Filter
491
Filtered Results: 491
Text search:
Micronutrient
Initiative
Featured
Recommendations
41
New Publications
205
Language
Document type
No document type
360
Studies & Reports
59
Guidelines
19
Strategic & Response Plan
17
Manuals
13
Training Material
13
Situation Updates
8
Resource Platforms
1
Fact sheets
1
Countries / Regions
Kenya
29
Senegal
23
Nepal
20
India
18
Sierra Leone
15
Bangladesh
14
Ethiopia
14
Zambia
14
Rwanda
12
Myanmar / Burma
12
Nigeria
11
Global
11
Uganda
9
Ghana
8
Malawi
7
Congo, Democratic Republic of
7
Burkina Faso
6
Haiti
6
Tanzania
6
Namibia
6
South Sudan
6
Benin
5
South Africa
5
Madagascar
5
Lesotho
4
Philippines
4
Venezuela
4
Sudan
4
Botswana
4
Indonesia
4
Liberia
4
Mozambique
3
Latin America and the Carribbean
3
Yemen
3
Pakistan
3
Colombia
2
Cameroon
2
Syria
2
Africa
2
Asia
2
Bosnia and Herzegovina
2
Côte d’Ivoire / Ivory Coast
2
Central African Republic
2
Tajikistan
1
Mexico
1
Ukraine
1
Turkey
1
Kazakhstan
1
Singapore
1
Laos
1
Afghanistan
1
Zimbabwe
1
Guinea
1
Cambodia
1
Jordan
1
South–East Asia Region
1
Paraguay
1
Lebanon
1
Papua New Guinea
1
Egypt
1
Iraq
1
Somalia
1
Eswatini/ Swaziland
1
Authors & Publishers
Publication Years
Category
Countries
287
Women & Child Health
50
Key Resources
41
Clinical Guidelines
29
Public Health
21
Capacity Building
16
Toolboxes
Planetary Health
24
Disability
14
Conflict
13
HIV
11
Global Health Education
11
Mental Health
8
TB
8
Caregiver
8
COVID-19
7
NCDs
5
Natural Hazards
4
Ebola & Marburg
4
NTDs
4
Health Financing Toolbox
4
Rapid Response
2
Refugee
2
Polio
2
Pharmacy
1
Zika
1
AMR
1
The government of Rwanda conducted the 2010 Rwanda Demographic and Health Survey (RDHS) to gather up-to-date information for monitoring progress on healthcare programs and policies in Rwanda, including the Economic Development and Poverty Reduction Strategy (EDPRS), the Millennium Development Goals ...
A “catastrophic” combination of drought and communities’ declining resilience has left an estimated 2.3 million people facing severe acute food insecurity – up from an estimate of 1.7 million people a month ago.
Communities across southern Africa have been affected by drought since late 2...
This document provides an overview of the evidence of nutrition gains that can be achieved with improved WASH, a description of key WASH practices, and practical knowledge and guidance on how to integrate WASH into nutrition programmes, including important monitoring and evaluation (M&E) aspects. Th...
In view of the ongoing political, peace and reconciliation, administrative and economic reforms as well as plans to establish the United Nations Development Assistance Framework (UNDAF) in 2018, WFP extended the current Protracted Relief and Recovery Operation (PRRO 200299), launched in January 2.... To echo this extension and provide a more appropriate response to the country's rapid and multi-pronged transition, WFP adopted a transition strategy with gradually reduced emphasis on humanitarian assistance and greater focus on early recovery and development interventions. WFP's strategic engagement in-country was driven by the overarching goal to assist Myanmar to achieve the national Zero Hunger Challenge by 2025, and was guided by three priorities: emergency preparedness and response; nutrition; and provision of social safety nets.
As the COVID-19 pandemic continues to threaten health and food systems around the world, the 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms.
National Statistical Committee of the Kyrgyz Republic Bishkek, Kyrgyz Republic
Ministry of Health Bishkek, Kyrgyz Republic
MEASURE DHS
ICF International Calverton, Maryland, U.S.A.
Revised edition
The main objective of the 2014-15 RDHS was to obtain current information on demographic and health indicators, including family planning; maternal mortality; infant and child mortality; nutrition status of mothers and children; prenatal care, delivery, and postnatal care; childhood diseases; and ped...
A summary of health effects, resources, and adaptation examples from health departments funded by CDC’s Climate and Health Program
This report on progress achieved in the WHO European Region and Member States in implementing the European food and nutrition action plan 2015–2020 presents selected epidemiological data on the nutritional status of populations throughout the Region and on implementation of policies recommended in...
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, and explains how intervention benefits can be amplified with a whole-school and systems approach. The recommended actions are informed by the Global Standards for health-promotin...
