Filter
224
Text search:
meat
production
Featured
Recommendations
19
New Publications
60
Language
Document type
No document type
92
Studies & Reports
61
Guidelines
30
Fact sheets
10
Manuals
9
Training Material
9
Strategic & Response Plan
9
Brochures
1
Situation Updates
1
Resource Platforms
1
Infographics
1
Countries / Regions
South Africa
11
Kenya
10
Global
8
Sierra Leone
7
India
7
Ethiopia
6
Nigeria
5
Nepal
5
Namibia
5
Liberia
4
Vietnam
4
Guinea
3
Philippines
3
South Sudan
3
Yemen
3
South–East Asia Region
3
Venezuela
3
Zimbabwe
2
Rwanda
2
Malawi
2
Papua New Guinea
2
Ukraine
2
Lesotho
2
Myanmar / Burma
2
Latin America and the Carribbean
2
Western and Central Europe
2
Africa
2
Burkina Faso
1
Senegal
1
Congo, Democratic Republic of
1
Côte d’Ivoire / Ivory Coast
1
USA
1
Ghana
1
Uganda
1
Togo
1
Pakistan
1
Iraq
1
Afghanistan
1
Germany
1
Zambia
1
Turkey
1
Syria
1
Tanzania
1
Eswatini/ Swaziland
1
Brazil
1
North Macedonia
1
Madagascar
1
Eastern Europe
1
Timor Leste/ East Timor
1
Moldova
1
Iran
1
Kazakhstan
1
Denmark
1
France
1
Maldives
1
United Kingdom
1
Portugal
1
Spain
1
Authors & Publishers
Publication Years
Category
Countries
77
Key Resources
24
Women & Child Health
13
Clinical Guidelines
11
Public Health
6
Capacity Building
5
Toolboxes
Planetary Health
38
AMR
34
COVID-19
21
Ebola & Marburg
10
Conflict
10
Global Health Education
6
Caregiver
5
NCDs
5
Natural Hazards
4
Rapid Response
4
Specific Hazards
3
NTDs
3
Disability
2
HIV
2
TB
2
Cholera
1
Typhoon
1
Mental Health
1
Social Ethics
1
Pharmacy
1
This Topic Guide has been compiled to provide an overview of undernutrition in the context of development. The focus of the Guide is on undernutrition, defined as the outcome of insufficient (quantity and quality) of food intake (hunger) and repeated infectious diseases. Undernutrition includes bein
...
A companion to the Child Friendly Schools Manual
WASH in Schools aims to improve the health and learning performance of school-aged children – and, by extension, that of their families – by reducing the incidence of water and sanitation-related diseases. Every child friendly school r ...
WASH in Schools aims to improve the health and learning performance of school-aged children – and, by extension, that of their families – by reducing the incidence of water and sanitation-related diseases. Every child friendly school r ...
The National Department of Health and Department of Agriculture, Forestry and Fisheries have collectively engaged to determine the key interventions that will form the basis for this strategy taking into account the recommendations from the WHO and OIE.
The development and implementation of a Natio
...
Physical distancing measures are important to reduce COVID-19 transmission. However, when stringently applied, they can result in negative health and socio-economic impacts. This report draws on a rapid review of available literature, case studies from across Africa and expert knowledge to make reco
...
This manual addresses all the issues. It focus on the cycle of microbes, antibiotics, vaccination, AMR,
infection prevention and control. It will support nurses on better action and also on communication towards
their patients and families.
Conflict, climate change, the COVID-19 pandemic, and the economic effects of the Ukraine crisis are interacting to create new and worsen existing hunger hotspots, reversing the gains families had made to escape poverty.
Non-communicable diseases (NCDs) are of increasing concern for society and national governments, as well as globally due to their high mortality rate. The main risk factors of NCDs can be classified into the categories of self-management, genetic factors, environmental factors, factors of medical co
...
The development of water, sanitation and hygiene (WASH) in schools guidelines for TimorLeste is a landmark moment in our quest to make every school child-friendly – a place where every child can learn, play and grow with pride and dignity. The overarching goal is to improve health, boost education
...
Kenya reported its first case of COVID-19 on 12 March 2020 and, as at 7 April 2020, 172 cases had been confirmed and 6 deaths reported. The Government of Kenya has taken a number of measures to curb the spread of the virus, including implementing a curfew, restricting movement out and into four coun
...
The Infection prevention and control in the context of coronavirus disease 2019 (COVID-19): a living guideline consolidates technical guidance developed and published during the COVID-19 pandemic into evidence-informed recommendations for infection prevention and control (IPC). This living guideline
...
Sectors in which Priority Adaptation Projects should be implemented first include:
- 1) Agriculture, Early Warning Systems and Forest (First Priority Level Sectors). This is followed by:
- 2) Public Health and Water Resources (Second Priority Level Sectors);
- 3) Coastal Zone (Thir ...
- 1) Agriculture, Early Warning Systems and Forest (First Priority Level Sectors). This is followed by:
- 2) Public Health and Water Resources (Second Priority Level Sectors);
- 3) Coastal Zone (Thir ...
A Manual for Medical Officer
Developed under the Government of India – WHO Collaborative Programme 2008-2009
Accessed: 11.03.2019