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Εθνική Στρατηγική Κύπρου για την Αντιμετώπιση της Μικροβιακής Αντοχής στα Αντιβιοτικά

Κυπριακή Δημοκρατία Υπουργείο Υγείας (2012) C_WHO
Η ανακάλυψη πριν από 80 περίπου χρόνια ότι ουσίες που παράγονται από μύκητες ή βακτήρια μπορούν να χρησιμοποιηθούν θεραπευτικά για την ίαση διαφόρων λοιμώξεων, έφε... more
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Baa ma Wowilisia Nasia va ta Nungeisia Lɛma kɛ Kuwuhu Yengeblɛisia Miando Hegbeisia ti Gbayangɔ na

World Health Organization; UNCEF Translators without Borders (2014)
Mende Ebola Guidance Package
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World Health Organization WHO (2021) C_WHO
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Centers for Disease Control and Prevention (2017) C1
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Laboratory Waste Management Guidelines. Proper management of health care risk waste derived from a laboratory environment

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Five keys for safer traditional food markets: risk mitigation in traditional food markets in the Asia-Pacific Region

World Health Organisation (WHO) (2023) C_WHO
Traditional food markets play important economic, cultural, and social role and are sources of livelihood for millions of people in urban and rural areas. The manual Five keys for safer traditional food markets: risk mitigation in traditional food markets in the Asia-Pacific Region aims to support a... more
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Monkeypox and pregnancy: what do obstetricians need to know?

Khalil, A.; et al. (2022) C2
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Central Sector Scheme on Conservation, Development and Sustainable Management of Medicinal Plants

Goverment of India, Ministry of Ayush, National Medicinal Plants Board (2015) C1
Operational Guidelines
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Impact of migration on infectious diseases in Europe

European Academies Science Advisory Council (2007) C2
Statement Impact of migration on infectious diseases in Europe | August 2007 | 1-7
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Fight for what counts. Investment Case

The Global Fund (2022) CC
Over the 20 years that followed, this unique partnership has invested more than US$53 billion, saving 44 million lives and reducing the combined death rate from the three diseases by more than half in the countries in which the Global Fund invests.
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National Environmental Quality Emission Guidelines (Burmese version)

The Republic of the Union of Myanmar, Ministry of Environmental Conservation and Forestry (2015) C1
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How to … provide tasty, healthy and environmentally friendly hospital meals

Steinbach I. (2009) CC
A guide for hospital trusts' hotel services, procurement teams and caterers to provide more sustainable food.
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Preliminary Stakeholder Engagement Plan (SEP)

India COVID-19 Emergency Response and Health Systems Preparedness Project (P173836) Ministery of Health and Familiy Welfare - Government of India (2020) C2
A new respiratory infectious disease, COVID-19, caused by a new coronavirus called SARS-CoV-2, emerged in early December 2019. Since then, the virus has spread to India and 106 other countries in Asia, Europe, North America, Africa, and Oceania. On March 11, the World Health Organization (WHO) decl... more
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Risk management Plan Guideline for COVID-19 Vaccines

Ethiopian Food and Drug Authority (2021) CC
July 2021
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Manual for Medicines Good Dispensing Practice (Ethiopia)

Food, Medicine and Health care Administration and Control Authority of Ethiopia (FMHACA) (2012) C1
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Report of the WHO-China Joint Mission on Coronavirus Disease 2019 (COVID-19)

World Health Organization WHO (2020) C_WHO
16-24 February 2020
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Updated WHO recommendations for international traffic in relation to COVID-19 outbreak

World Health Organization WHO (2020) C_WHO
29 February 2020
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Pharmaceutical Compounding - Nonsterile Preparations - Revision Bulletin

United States Pharmacopeial Convention (2014) CC
Revision Bulletin ESPNF