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Handbook of Foodborne Pathogenic Microorganisms and Natural Toxins
Available in different languages: English, French, Arabic, Russian
for health and nutrition workers in emergency situations for training, practice and reference
Zero Hunger Phase 3
A review of policy and practice; zero Hunger Phase 1

UNICEF Cholera Toolkit

UNICEF (2017) CC
Large size: Download directly from the website: https://www.washcluster.net/sites/gwc.com/files/2022-01/Unicef_Cholera%20Toolkit_2013.pdf
Disaster Preparedness Training Programme
An ICRC Guidance Document

Nutrition Topic Guide

Jessica Meeker, Stephen Thompson, Inka Barnett The Health & Education Advice & Resource Team (HEART) (2013)
This Topic Guide has been compiled to provide an overview of undernutrition in the context of development. The focus of the Guide is on undernutrition, defined as the outcome of insufficient (quantity and quality) of food intake (hunger) and repeated infectious diseases. Undernutrition includes bein ... more
Operational Guidelines and Field Manual on Human Rights Protection in Situations of Natural Disaster