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Emergency Appeal - Kenya April - September 2020

UN Office for the Coordination of Humanitarian Affairs; Humanitarian Response et al. (2020) C2
Kenya reported its first case of COVID-19 on 12 March 2020 and, as at 7 April 2020, 172 cases had been confirmed and 6 deaths reported. The Government of Kenya has taken a number of measures to curb the spread of the virus, including implementing a curfew, restricting movement out and into four coun... more
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Lettre encyclique laudato si'du Saint-Père Francois sur la suvegarde de la maison commune

Holy Father Francis Vatican Press (2015) C2
Lettre du Saint-Pére Francois
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Validacíon de un instrumento para medir conocimientos, percepcíon de riesgo y estigmas sobre tuberculosis

Ahumada, K.; Strba Idarraga, L., Alarcón Soto, J.; et al. (2021) C1
Revista De Investigación (de La Universidad Norbert Wiener) DOI: https://doi.org/10.37768/unw.rinv.10.01.009 La tuberculosis es una enfermedad infecciosa que suele afectar a los pulmones, causada por una bacteria (Mycobacterium tuberculosis). Se trasmite de una persona a otra a través d... more
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Éléments à prendre en considération lors de la mise en oeuvre et de l’ajustement des mesures de santé publique et des mesures sociales dans le cadre de l’épidémie de COVID-19
recommended

Organisation mondiale de la Santé OMS (2021) C_WHO
orientations provisoires, 14 juin 2021
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Consideraciones para aplicar y ajustar medidas de salud pública y sociales en el contexto de la COVID-19
recommended

Organización Mundial de la Salud OMS (2021) C_WHO
orientaciones provisionales, 14 de junio de 2021
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Policy statement and recommended actions for reducing fat intake and lowering heart attack rates in the Eastern Mediterranean Region

World Health Organization (WHO) World Health Organization (WHO) (2014) C_WHO
The materials focus on promoting healthy eating habits and reducing risk factors for non-communicable diseases such as obesity, diabetes, and heart disease. They emphasize actions to limit sugar, salt, and fat intake, including policy recommendations for eliminating trans-fats, reducing saturated fa... more
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Medical device donations: considerations for solicitation and provision. Second edition

World Health Organization WHO (2024) CC
Medical devices are used for the prevention, diagnosis and treatment of illness and diseases and for rehabilitation. WHO developed guidance on medical device donation in 2011, which has been now reviewed, with new evidence, new references on considerations for medical device solicitation and provisi... more
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Plan d’actions de la Politique du Secteur Santé pour la Nutrition 2016-2020 - Plan Exhaustif

Ministère de la Santé, Direction de la Santé de la Mère et de l’Enfant, République du Bénin (2016) C2
Plan d’actions de la Politique du Secteur Santé pour la Nutrition 2016-2020 - Plan Exhaustif
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Considerações sobre a implementação e o ajuste de medidas de saúde pública e sociais no contexto da COVID-19 Orientação provisória 14 de junho de 2021

Organização Mundial da Saúde (OMS) OPAS (2021) CC
Considerations on the implementation and adjustment of public health and social measures in the context of COVID-19 Interim guidance 14 June 2021
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Structure de surveillance basée sur les événements

Africa Center for Disease Control and Prevention (2023) CC
Le cadre de surveillance basé sur les événements est destiné à être utilisé par les autorités et les agences responsables de la surveillance et de l'intervention. Ce cadre sert de cadre pour guider les parties prenantes intéressées par la mise en œuvre de la surveillance basée sur le... more
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Cadre opérationnel pour renforcer la résilience des systèmes de santé face au changement climatique

Organisation Mondiale de la Santé OMS (2017) C_WHO
The framework responds to the demand from Member States and partners for guidance on how the health sector and its operational basis in health systems can systematically and effectively address the challenges increasingly presented by climate variability and change. This framework has been designed ... more
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DRC: SYSTEME DE SURVEILLANCE NUTRITIONNELLE, SECURITE ALIMENTAIRE ET ALERTE PRECOCE (SNSAP) - Module de Formation

Ministère de la Santé Publique, République Démocratique du Congo; Programme National de Nutrition (PRONANUT) (2014)
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Évaluation de la Prestation des Services de Soins de Santé (EPSSS) 2013. Report

MEASURE DHS (2014) C1
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Priorités pour les services de bactériologie de la tuberculose dans les pays à faibles revenus

H. L. Rieder, A. Van Deun, K. M. Kam, et. al Union Internationale Contre la Tuberculose et les Maladies Respiratoires (2007)
Deuxième édition 2007.
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Sénégal : Enquête Démographique et de Santé Continue (EDS-Continue 2015)

Agence Nationale de la Statistique et de la Démographie (ANSD) [Sénégal], et ICF (2016) C2
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HEARTS. Guide technique pour la prise en charge des maladies cardiovasculaires dans le cadre des soins de santé primaires. Systèmes de suivi

Organisation Mondiale de la Santé OMS, et al. (2018) C_WHO