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(Re)pensar la Comunicación en Chagas en Escenarios Diversos

Beltramone, A.; C.Carillo, S.Ceccarelli, Hablamos De Chagas (2022) CC

Apuntes del Taller, Anexo

Основные затронутые группы населения. Краткое руководство.

Marina Smelyanskaya, John Duncan UNOPS, Stop TB Partnership (2019) C1

Очень часто дети это уязвимая под-группа внутри уже уязвимых групп населения. Поэтому необходимо, чтобы политики, гражданское общество и медицинские работники без ... more

WHO Profile on mental health in development (WHO proMIND): Sierra Leone

World Health Organization (WHO), Department of Mental Health and Substance Abuse (2012) C_WHO

Codificação das causas de morte com menção da Síndrome Inflamatória Multissistêmica associada à doença causada pelo coronavírus — Brasil

Giovanny Vinícius Araújo de França, Valdelaine Etelvina Miranda de Araújo et al. Ministerio da Saude Brasilia (2021) CC

Coding of causes of death mentioning Multisystemic Inflammatory Syndrome associated with coronavirus disease

ICMR Guideline on Diagnosis and Management of Celiac Disease in India

Indian Council of Medical Research (2016) C1

Division of Noncommunicable Diseases | draft guidelines on diagnosis and management of a chronic immune-mediated enteropathy called celiac disease. This disease is caused is mainly caused in genetically susceptible individuals by ingestion of gluten proteins that are present in wheat, barley and oat ... more

Interactive Atlas of Leishmaniasis in the Americas: Clinical Aspects and Differential Diagnosis

Pan American Health Organisation PAHO (2021) C_WHO

In the Region of the Americas, the leishmaniases are a group of diseases caused by various species of Leishmania, which cause a set of clinical syndromes in infected humans that can involve the skin, mucosa, and visceral organs. The spectrum of clinical disease is varied and depends on the interacti ... more

Linha de cuidado da tuberculose

Ministério da Saúde, Brasil (2021) CC

Orientações para gestores e profissionais de saúde

Guidance on mainstreaming biodiversity for nutrition and health

World Health Organization WHO (2020) C_WHO

This report aims to support countries in the necessary transition toward healthier, more sustainable diets by integrating biodiversity in food-based interventions to support nutrition and health. It is intended to help guide decision-makers in the health, nutrition and other sectors, to: Consider ... the important role of biodiversity in food systems for the development of integrated interventions to support healthy, diverse and sustainable diets; To focus investments and country support for more comprehensive, coordinated and cross-cutting public health and nutrition projects and policies; and To strengthen the resilience of food systems, health systems, and societies, each of which are each increasingly compromised by widespread ecological degradation, biodiversity loss and climate change. Biodiversity at every level (genetic, species and ecosystem level) is a foundational pillar for food security, nutrition, and dietary quality. It is the basic source of variety in essential foods, nutrients, vitamins and minerals, and medicines, and underpins life-sustaining ecosystem services. It is a core environmental determinant of health, often a vital ingredient of healthy nutritional outcomes and livelihoods, gender equality, social equity, and other health determinants. Biodiversity can play a more prominent role in planning for nutritional outcomes in various ways, e.g. by facilitating the production of nutritious fruits and plant products, sustaining livelihoods through more efficient production and increasing the diversity of products available in markets. This Guidance presents and expands on six core building blocks for mainstreaming biodiversity for nutrition and health: Cross-sectoral knowledge development and knowledge co-production; Enabling environments; Integration; Conservation and the wider use of biodiversity; Education and awareness-raising; Monitoring and evaluation; This WHO report builds on an unprecedented opportunity to mainstream biodiversity in order to support healthy and sustainable diets, and offers the necessary technical guidance to catalyze and support a transformation of the global food system and transition to healthier, more sustainable diets. more

Lista de medicamentos esenciales

Ministerio de salud pública y bienestar social, Paraguay (2009) C_WHO

Guia de Vigilância Epidemiológica Covid-19: Emergência de Saúde Pública de Importância Nacional pela Doença pelo Coronavírus 2019 - Atualizado em 20/01/2022

Ministerio da Saude, Brasilia (2022) CC

Covid-19 Epidemiological Surveillance Guide: Public Health Emergency of National Importance for Coronavirus Disease 2019 - version 4

Guia Prático de Gestão em Saúde no Trabalho para Covid-19

Rosylane Nascimento das Mercês, Rocha Francisco Cortes Fernandes, Josierton Cruz Bezerra Ministério da Saúde, Secretaria de Gestão do Trabalho e da Educação em Saúde (2020) CC

Practical Guide to Occupational Health Management for Covid-19 A Associação Nacional de Medicina do Trabalho – ANAMT e a Secretaria de Gestão do Trabalho e da Educação em Saúde – SGETS/MS, considerando as ações governamentais das instâncias federal, estadual, distrital e municipal para ... more

Manual para diagnóstico em doença de Chagas

Meis, J.de (2017) CC

Brazil

Protocolo de vigilância da infecção latente pelo Mycobacterium tuberculosis no Brasil

Ministério da Saúde, Brasil (2020) CC

Última modificação: 12.06.2020. Este protocolo apresenta aos profissionais de saúde e aos programas de controle da TB (das esferas estaduais e municipais) subsídios para implantar a vigilância da ILTB em seus territórios, ao tempo que apresenta estratégias de fortalecimento e ampliação da ... more

Evaluación del Programa: “Salvemos al Primer Molar” y la estrategia PRAT del Ministerio de Salud Pública y Bienestar Social del Paraguay

Ministerio de Salud Pública y Bienestar Social, Organización Mundial de la Salud, et al. (2013) C_WHO

Manual Instrutivo para a assistência à gestante e puérpera frente à pandemia da covid-19

Ministerio da Saude, Brasilia (2020) CC

Instructional Manual for the care of pregnant and postpartum women in the context of the covid-19 pandemic Este Manual de Recomendações para a Assistência à Gestante e Puérpera visa orientar o acesso e a horizontalidade da assistência durante a pandemia Covid-19, abordando as vias de transmis ... more

Saúde Mais Perto De Você – Acesso E Qualidade Programa Nacional De Melhoria Do Acesso E Da Qualidade Da Atenção BáSica (PMAQ)

Ministério da Saúde, Brasil (2014) CC

Manual Instrutivo

Manual de Recomendações para a Assistência à Gestante e Puérpera frente à Pandemia de Covid-19

Ministério da Saúde, Secretaria de Atenção Primária à Saúde Brasil (2020) C1

Nota INformatIva Nº 13/2020 - SE/GaB/SE/mS September 2020

Systematic review on the diagnosis, treatment, care and prevention of tuberculosis in prison settings

European Centre for Disease Prevention and Control (2017) C_CDC

Scientific advice Prevention and control of communicable diseases in prison settings.

Люди, употребляющие наркотики (People who use drugs Russian edition)

FG Consulting Group; C. Daniels; C. Smyth, et al. Stop TB Partnership; UNOPS; END TB (2016) C1

Key populations brief. Краткое руководство

Informe sobre el control del tabaco en la Región de las Américas, 2018

Pan American Health Organization (PAHO) (2018) C_WHO

Also available in English. Esta nueva edición del Informe sobre control del tabaco en la Región de las Américas presenta la situación actual y las tendencias de la epidemia del tabaquismo en la Región de las Américas, así como de la aplicación de seis medidas efectivas para combatirla conoc ... more