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The guide to implementing the One Health Joint Plan of Action (OH JPA) at national level provides practical guidance on how countries can adopt ... more
This plan guides FAO’s response to prevent the levels of food insecurity and malnutrition from ... more

Cleaning & Disinfection of Poultry Farm

Yoni Segal Food and Agriculture Organization of the United Nations (2019) C2
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms
Guidelines for the registration of microbial, botanical and semiochemical pest control agents for plant protection ... more
Strengthening resilient agricultural livelihoods Level 3 responses are activated in the most complex and challenging humanitarian emergencies, when the ... more
Accessed March 25, 2019
Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become resistant to antimicrobial agents they can pose a greater human health risk as ... more
This publication describes an arduous campaign to tackle the use of antimicrobials - specifically antibiotics - in the Danish swine-producing secto ... more

Calculations & Application of disinfectants

Yoni Segal Food and Agriculture Organization of the United Nations FAO (2019) C2
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms.
Supporting the food and agriculture sectors in implementing ... more
Le Sénégal et la FAO travaillent ensemble pour le développement durable depuis de nombreuses décennies. L’atteinte des objectifs de développement durable (ODD)représente undéfimajeur pour l’ensemble des pays, exigeant un renouveau dans les combinaisons entre les politiques, les programmes ... more
A regional guide for governments in Asia and the Pacific to review, update and develop policies to address antimicrobial resistance ... more
Unlike foot and mouth disease, the avian flu, e-coli or listeria, the COVID-19 pandemic has not spread directly through livestock or ... more
This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use of ... more
Food environments are usually defined as the settings with all the different types of ... more
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; pub ... more
The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread a ... more
The Climate-Smart Agriculture Sourcebook draws together a wide range of knowledge and expertise ... more