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National Guidelines for Tuberculosis Infection Control

National Tuberculosis Control Programme, Directorate General of Health Services, Ministry of Health and Family Welfare, Bangladesh (2011) C1
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Rapid Needs Assesment for Water, Sanitation and Hygiene
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WHO South-East Asia New Delhi WHO South-East Asia New Delhi (2004)
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WHO policy on collaborative TB/HIV activities - Guidelines for national programmes and other stakeholders

World Health Organization (WHO) World Health Organization (WHO) (2012) C_WHO
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National AIDS Spending Assessment (NASA) for the Period: 2013-2014

Federal Ministry of Health, Nigeria; National Agency for the Control of AIDS (NACA); UNAIDS (2014) C1
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Coordinated public health surveillance between points of entry and national health surveillance systems

World Health Organization WHO (2014) C_WHO
Advising principles. The purpose of this document is to support competent authorities in charge of IHR implementation to improve national capacities for the prevention, detection and control of events, by strengthening communications and coordination between points of entry and the national health s ... more
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Kenya | Hunger Crisis 2021-2022 - Appeal No: MDRKE049 - Operational Strategy (18 July 2021 to 31 July 2023)

The International Federation of Red Cross and Red Crescent Societies IFRC (2022) CC
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FAO South Sudan Emergency Livelihood Response Programme January 2014 ‐ December 2015

Food and Agriculture Organization (2014)
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Report on assessment of WASH and healthcare waste management in District Sadar Hospital, Cox's Bazar

WHOSEARO (2015) C_WHO
How safe is our hospital sanitation? An example from a public hospital
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Guidelines for assessment in emergencies
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ICRC and International Federation of Red Cross and Red Crescent Societies (2008)
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Safety and quality of water use and reuse in the production and processing of dairy products: meeting report

World Health Organisation (WHO) (2023) C_WHO
At its 48th session of Codex Committee on Food Hygiene (CCFH), the Committee noted the importance of water quality and safety in food production and processing. CCFH requested the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) to provide guidan ... more
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Implementation Research in Health – A Practical Guide

David H. Peters, Nhan T. Tran, Taghreed Adam Alliance for Health Policy and Systems Research (AHPSR) and World Health Organization (2013)
This guide is an attempt to redress the deficit in understanding of implementation research and to encourage programme personnel and implementers to take a greater interest in the subject, recognizing that implementation research is in fact an integral part of programme planning and execution, rathe ... more
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Ebola- local beliefs and behaviour change

Grant, C. HEART (2014)
What are the local beliefs and practices around illnesses and death, the transmission of disease and spirituality, which affect decision-making (around health-seeking behaviour, caring for relatives and nature of burials) and can inform effective behaviour change interventions for preventing Ebola i ... more
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Structural violence: Understanding mother & child health and Ebola in Sierra Leone

Schwienhorst, E.M.; K. Boegel Medical Peace Work (2015) C1
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Nutrition matters: Guidance for nutrition programming

International Federation of Red Cross and Red Crescent Societies (2016) CC
This guidance highlights tangible, evidence-based priority actions in health and WASH programs to achieve the Global Targets for nutrition. Throughout the guidance the importance of cross-sectoral collaboration within and outside the Red Cross Red Crescent Movement to holistically address nutrition ... more
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Tuberculosis in complex emergencies

R. Coninx World Health Organization (2007) C_WHO
Bulletin of the World Health Organization 2007;85:637–643 Une traduction en français de ce résumé figure à la fin de l’article. Al final del artículo se facilita una traducción al español. الترجمة العربية لهذه الخلاصة في نهاية النص الكامل ل ... more
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Using the Key Informant Method to identify children with disabilities: A working guide

Islay Mactaggart International Centre for Evidence in Disability (ICED), London School of Hygiene and Tropical Medicine (2015) C1
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Strategy, responsiveness and preparedness of the Syrian health care system in the short, mid and long term

Ebens, B., E. Fosse, M. Niechzial, et al. World Health Organisation (WHO), Regional Office for Eastern Management (2016) C_WHO
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Prudent and efficient use of antimicrobials in pigs and poultry

Food and Agriculture Organization of the United Nations FAO (2019) C2
This manual will contribute directly to the fourth focus area of the FAO Action Plan by promoting the prevention of infections and the prudent use of antibiotics in the pig and poultry sectors. The pig and poultry sectors are addressed together, as these sectors generally have the highest use of ant ... more
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Situation Analysis and Recommendation: Antibiotic Use and Resistance in Tanzania

Aboud S., R. Mdegela Global Antibiotic Resistance Partnership—Tanzania Working Group (2015) C2
Antibiotics and other antimicrobial agents are invaluable life savers, particularly in resource-limited countries where infectious diseases are abundant. Both uncomplicated and severe infections are potentially curable as long as the aetiological agents are susceptible to the ... more