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Global Nutrition Report Stakeholder Group (2017)   C1


The 2017 Global Nutrition Report focuses on 5 key areas and finds that improving nutrition can have a powerful multiplier effect across the SDGs. Indeed, it indicates that it will be a challenge to achieve any SDG without addressing nutrition. The report shows that there is an exciting opportunity to achieving global nutrition targets while catalysing other development goals through ‘double duty’ and ‘triple duty’ actions, which tackle malnutrition and other development challenges could yield multiple benefits across the SDGs.

SDGs,  sustainable development,  sustainable development goals,  food safety,  food access,  food insecurity,  Food Security,  NCD,  non-communicable diseases,  Malnutrition,