Filter
1896
Filtered Results: 1896
Text search:
Fooks,
A.
Featured
Recommendations
170
New Publications
620
Language
Document type
No document type
1088
Studies & Reports
358
Guidelines
194
Manuals
68
Strategic & Response Plan
63
Training Material
53
Fact sheets
41
Brochures
10
Infographics
8
Situation Updates
6
Resource Platforms
5
Videos
2
Countries / Regions
India
146
Global
95
Kenya
77
Nepal
59
Ethiopia
50
Sierra Leone
48
Nigeria
39
South Africa
39
Uganda
36
Tanzania
35
Liberia
31
Ghana
27
Philippines
27
Rwanda
26
Malawi
26
Bangladesh
26
Zambia
24
Namibia
23
Myanmar / Burma
22
South Sudan
21
Syria
19
Zimbabwe
16
South–East Asia Region
16
Congo, Democratic Republic of
15
Lesotho
14
Haiti
14
Africa
12
Cambodia
12
Botswana
11
Ukraine
10
Senegal
10
Latin America and the Carribbean
10
Western and Central Europe
10
Sudan
10
Mozambique
9
Indonesia
9
Burkina Faso
8
Yemen
8
Eswatini/ Swaziland
8
Venezuela
7
Afghanistan
6
Guinea
6
Asia
6
Western Pacific Region
6
Madagascar
5
Turkey
4
West and Central Africa
4
Eastern Europe and Central Asia
4
North America
4
East and Southern Africa
4
Eastern Europe
4
Pakistan
4
Tajikistan
3
Thailand
3
Kazakhstan
3
Cameroon
3
Kyrgyzstan
3
USA
3
Germany
3
Brazil
3
Moldova
3
Russia
3
Colombia
2
Timor Leste/ East Timor
2
Mexico
2
Iran
2
Canada
2
Laos
2
Peru
2
Middle East and North Africa
2
Paraguay
2
Turkmenistan
2
United Kingdom
2
Bosnia and Herzegovina
2
Vietnam
2
Papua New Guinea
2
Central African Republic
2
Somalia
2
North Macedonia
1
Benin
1
China
1
Chile
1
Singapore
1
Niger
1
Morocco
1
Jordan
1
Gabon
1
Denmark
1
Maldives
1
Tunisia
1
Portugal
1
Spain
1
Azerbaijan
1
Israel
1
Latvia
1
Southern Africa
1
Côte d’Ivoire / Ivory Coast
1
Lebanon
1
Sri Lanka
1
Djibouti
1
Authors & Publishers
Publication Years
Category
Countries
854
Women & Child Health
181
Clinical Guidelines
155
Public Health
140
Key Resources
115
Capacity Building
60
Pharmacy & Technologies
3
Toolboxes
Planetary Health
129
NCDs
96
COVID-19
91
Mental Health
71
Caregiver
60
HIV
58
Conflict
53
AMR
51
Global Health Education
42
Refugee
40
Cholera
35
Ebola & Marburg
35
Disability
31
Natural Hazards
26
Pharmacy
26
Rapid Response
22
TB
21
NTDs
16
Specific Hazards
14
Health Financing Toolbox
9
Social Ethics
8
Zika
7
Polio
3
Typhoon
2
South Sudan
1
This report challenges policy-makers and political leaders to tackle fossil fuel production and consumption as a health control issue, in the same way that smoking has been reduced and regulated. Fossil fuel combustion is a major source of toxic air pollution that kills 7 million people every year, ...
Worldwide, there are about 17 million deaths due to cardiovascular disease (CVD) each year and at least two or three times as many non-fatal events. Raised cholesterol greatly increases the risks of stroke and heart disease, causing a large
health burden across the world. The World Health Organizat...
The National Strategic Plan is based on the following guiding principles:
1) Life-course approach: adolescence is a key decade in the course of life that influences the health outcomes later in life.
2) Comprehensive approach: It recognizes the cross cutting health and development needs o...
1) Life-course approach: adolescence is a key decade in the course of life that influences the health outcomes later in life.
2) Comprehensive approach: It recognizes the cross cutting health and development needs o...
The document emphasizes integrating environmental considerations into nutrition programs. It introduces a screening tool piloted across ten projects to identify environmental risks and opportunities, fostering sustainable practices in food systems. The tool promotes collaboration, co-learning, and a...
Reduced healthy life expectancy due to the high burden of both mental ill health and noncommunicable diseases (NCDs) is a major public health concern in the European Region. The links between mental disorders and major NCDs are well established.
In clinical practice, however, mental disorders in pa...
It is our hope and prayer that the guidance and multiple tools provided herein to manage
the entire lifecycle of a food security program are useful to our food security staff, our
local partners, and our fellow international Cooperating Sponsors throughout the world.
The development of water, sanitation and hygiene (WASH) in schools guidelines for TimorLeste is a landmark moment in our quest to make every school child-friendly – a place where every child can learn, play and grow with pride and dignity. The overarching goal is to improve health, boost education...
The WHO European Office for the Prevention and Control of Noncommunicable Diseases organized an expert meeting on monitoring of digital marketing of unhealthy products to children and adolescents in June 2018. Based on that meeting, this report aims to provide a tool to support Member States in moni...
This booklet presents key messages for action, summarized from a set of chapters on different environmental health issues, available at www.who.int/ ceh/publications/healthyenvironmentsforhealthychildren. The work is a result of an on-going partnership between WHO, UNEP and UNICEF in the area of chi...
This manual describes methods for investigating clusters or outbreaks that may be of chemical origin and describes the importance of a structured, coordinated, collaborative multidisciplinary, multi-agency approach at local, regional, national and international levels.
WHO Guideline on use of ferritin concentrations to assess iron status in individuals and populations
This guideline provides global, evidence-informed recommendations on the use of indicators for assessing a population’s
iron status and application of the use of ferritin concentrations for monitoring and evaluating iron interventions.
UNICEF Syria’s series of think pieces. Every day counts. An outlook on child protection for the most vulnerable children in Syria.To navigate the complex and continuously changing context and attain sustainable results for children, UNICEF – along with other UN agencies - seeks to make a shift i...
This report presents data and outlines best practices and policies that can put governments on the path to providing every child with the best start in life. It outlines the neuroscience of early childhood development (ECD), including the importance of nutrition, protection and stimulation in the ea...
The COVID-19 pandemic has brought social and economic crisis that is rapidly exacerbating an ongoing nutrition insecurity in Nigeria.
To contain the spread of the pandemic in Nigeria, the government has put in place a number of measures, one of which is the lockdown in the three states of Lagos, ...
The Government of the Republic of Zambia has placed priority on ensuring that Zambians are healthy and productive as a catalyst to the attainment of socioeconomic development . The Vision 2030 aims to transform Zambia into a prosperous middle-income country as articulated also in the 7th National De...
The arrival of COVID-19 in Afghanistan has brought heartache to millions of people who are now battling a deadly pandemic while simultaneously fighting for their survival amid poverty, disaster and war. Over my three years as Humanitarian Coordinator, I have marvelled at the resilience of the people...
The Infant and young child feeding counselling: an integrated course includes this Director’s guide, a Trainer’s guide and Participant’s manual. Additional tools include: Course handouts; Guidelines for follow-up after training; Supportive supervision/mentoring and monitoring and an accompanyi...
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
Rwanda’s fourth health sector strategic plan (HSSP4) is meant to provide the health sector with a Strategic Plan that will highlight its commitments and priorities for the coming 6 years. It will be fully integrated in the overall economic development plan of the Government. HSSP4 will fulfill the...
The ongoing COVID-19 pandemic presents an exceptional and unprecedented challenge for competent authoritiesa with responsibilities for national food safety control systemsb to continue conducting routine functions and activities in accordance with national regulations...
