This publication aims to provide updated guidance on the specific use of yellow fever laboratory assays in the context of surveillance to be used across the Global Yellow Fever Laboratory Network for disease surveillance. In the recent years, new commercial assays became available and are now recomm...ended for use by WHO and this publication will support national program on the use of compound laboratory assays as per the most recent recommended testing algorithms. This piece is aligned with the elimination effort set in the comprehensive global strategy to eliminate yellow fever epidemics (EYE) strategy 2017-2026 and where its advisory laboratory technical working group actively contributed to its development. The target audiences are policy-makers and health workers.
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HIV & AIDS Treatment in Practice No. 188
En consonancia con el tema general de "la salud universal y la pandemia: sistemas de salud resilientes", se pone de relieve la respuesta de la OPS a la pandemia de COVID-19, así como sus esfuerzos continuos en esferas prioritarias como las enfermedades transmisibles, las enfermedades no transmisibl...es, la salud mental, la salud a lo largo del curso de vida y las emergencias de salud. También se presenta un resumen financiero del ejercicio examinado.
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Mental and Social Aspects of Health of Populations Exposed to Extreme Stressors
Recommandations pour une approche de santé publique
The integrated Global Action Plan for Pneumonia and Diarrhoea (GAPPD)
La guía de aprendizaje 4 está destinada a todos los agentes de salud que van a ayudar a las personas con afectación neural a desarrollar unos hábitos de vida para cuidar sus ojos, manos y pies.
FANTA provided technical support to Haiti’s Ministry of Public Health and Population for the development of national guidelines and an accompanying flipchart, which provide practical solutions to nutrition problems for people living with HIV, as well as guidance on nutritionally managing the sympt...oms of HIV, the side effects of antiretroviral drugs, and opportunistic infections. The guidelines provide recommendations for well-balanced diets for people living with HIV, along with instructions for quality nutrition counseling of adolescents and adults living with HIV, HIV-positive pregnant and lactating women, and caregivers of children exposed to HIV. The guidelines also address food insecurity in HIV-affected households.
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This document should be used in conjunction with the WHO checklist for influenza preparedness planning published by the World Health Organization in 2005. Available in English; Chinese; French
ev Panam Salud Publica. 2020;44;e28. https://doi.org/10.26633/RPSP.2020.28
BMC Medicine201614:112 DOI: 10.1186/s12916-016-0660-0
The Impact of the Zika Outbreak on Women and Girls in Northeastern Brazil
Guidelines for treatment of drug-susceptible tuberculosisand patient care
2017 Update