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WHO Sierra Leone Country Cooperation Strategy 2022–2025

World Health Organisation (WHO) (2023) C_WHO
The Country Cooperation Strategy is the World Health Organization’s corporate framework developed in response to a country’s needs and priorities. The 2022–2025 CCS is the fourth for WHO in Sierra Leone. It is a medium-term strategic document that defines a broad framework for WHO’s work, at... more
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Bangladesh: Demographic Health Survey 2017-2018

National Institute of Population Research and Training (NIPORT) and ICF USAID (from the american people) (2020) C2
The survey highlights changes that have taken place in Bangladesh’s demographic and health situation since the previous BDHS surveys. The survey provides important information for policymakers and program personnel in addressing the monitoring and evaluation needs of the 4th Health, Population and... more
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نصائح بشأن استخدام الكمامات في سیاق جائحة كوفید-19

World Health Organization (WHO) (2020) C_WHO
إرشادات مبدئ ّیة 6 نیسان/ أبریل 2020
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Key Considerations: Emerging evidence on shielding vulnerable groups during COVID-19

Schmidt-Sane M. SSHAP (2020) CC
Shielding is a term used to describe the protection of individuals at high risk of severe COVID-19 illness by separating them from the general population.
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UNICEF Zimbabwe Cyclone Idai Situation Report #5 (3 May 2019)

UN Children's Fund (2019)
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Venezuela Situation Report October 2020

UN Children's Fund UNICEF UNICEF (2020) C1
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Perú: Rainy season Situation Report No. 04 (march 30, 2017)

UN Office for the Coordination of Humanitarian Affairs, UN Country Team in Peru (2017) C1
This report is produced by the UNDAC Team in Lima. It is developed in collaboration with the partners of the National Humanitarian Network (RHN). It covers the period from 27 to 30 March 2017. The next report will be issued around April 3, 2017
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Orientação sobre o uso de máscaras no contexto da COVID-19. Orientação provisória, 6 de abril de 2020

Pan American Health Organization (PAHO), OPS (2020) C_WHO
Este documento dá orientações sobre o uso de máscaras na comunidade durante a assistência domiciliar e em serviços de saúde em regiões que têm relatado casos de COVID-19. É dirigido a indivíduos na comunidade, profissionais de saúde pública e de prevenção e controle de infecção (PCI... more
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Recomendaciones sobre el uso de mascarillas en el contexto de la COVID-19: orientaciones provisionales, 6 de abril de 2020
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Organización Mundial de la Salud OMS (2020) C_WHO
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Guidelines for Addressing HIV in Humanitarian Settings (IASC)
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Inter-Agency Standing Committee UNAIDS (2010)
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Humanitarian Preparedness and Response Plan in the Context of Climatic Shocks and COVID-19 (March 2022)

United Nations Population Fund UNFPA (2022) CC
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Disaster Risk Management Strategy: Towards Resilient Communities

Agency for Technical Cooperation and Development (ACTED) (2013)
Between 1992 and 2012, disasters caused more than 1.3 million deaths, affected more than 4.4 billion people and led to US$ 2 trillion in economic damages and losses around the world. This Disaster Risk Management Strategy explains how the Agency for Technical Cooperation and Development (ACTED) anti... more
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Comment expédier sans risque des échantillons de sang humain provenant de cas suspects de maladie à virus Ebola à l’intérieur d’un pays par la route, le rail ou la mer

Organisation Mondiale de la Santé OMS (2014)
Illustration de toutes les étapes à respecter pour procéder à une expédition sans risque des échantillons de sang humain provenant de cas suspects de maladie à virus Ebola: la préparation avant toute manipulation, la préparation de l'échantillon, l'emballage, l'étiquetage, et l'expéditio... more
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Safety evaluation of certain contaminants in food: prepared by the ninety-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (‎JECFA)‎

World Health Organisation (WHO) (2023) C_WHO
This volume contains monographs prepared at the ninety-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met virtually online from 1 to 12 February 2021. The detailed monographs in this volume summarize data on specific contaminants in food. Individual monographs ... more
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Other significant mental health complaints: mhGAP Training of Health-care Providers and training manual, supporting material
recommended

World Health Organization (WHO) WHO (2015) C_WHO
Common presentations of other significant mental health complaints include: depressed mood, irritability, anxiety, stress, extreme tiredness, unexplained physical complaints. Other significant mental health complaints are frequently seen in non-specialized health settings, but are often treated inap... more
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Afghanistan: Agricultural livelihoods and food security in the context of COVID-19

Food and Agriculture Organization of the United Nations FAO (2021) CC
This survey of agricultural livelihoods and food security in the context of the impact of coronavirus disease 2019 (COVID-19) and other shocks was undertaken during February 2021 by the Food and Agriculture Organization of the United Nations (FAO) in 1 380 villages within 129 districts of 20 provinc... more
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South Sudan - Emergency Livelihood Response Programme 2018

Food and Agriculture Organization of the United Nations (2018) C1
In 2018, the Food and Agriculture Organization of the United Nations (FAO) in South Sudan must respond to the highest levels of food insecurity ever recorded in the country. To address this challenge, FAO revised its multiyear Emergency Livelihood Response Programme (ELRP) to enable rapid food produ... more
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UNICEF Mozambique Cyclone Situation Report #8 (01 - 08 May 2019)

UNICEF (2019)
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WHEELCHAIR SERVICE TRAINING PACKAGE - For Managers (Additional Resources )

World Health Organization (WHO) (2015) C_WHO
WHO published and launched the third part of the Wheelchair Service Training Package (WSTP) series consisting of two sub-packages: the Wheelchair Service Training Package for Managers (WSTPm) and the Wheelchair Service Training Package for Stakeholders (WSTPs). WHO recognises that in order to develo... more
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FAO South Sudan Emergency Livelihood Response Programme January 2014 ‐ December 2015

Food and Agriculture Organization (2014)