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How school systems can improve health and well-being: topic briefs: nutrition

World Health Organisation (WHO) (2023) C_WHO
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, ... more
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Multi-sector Nutrition Plan for Accelerated Reduction of Maternal and Child Under-nutrition 2013-2017

Government of Nepal, National Planning Commission (2012) C1
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Sierra Leone National Food and Nutrition Security Policy 2012 - 2016

Ministry of Health and Sanitation, Sierra Leone (2012) C1
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Strengthening Nutrition Information Systems in Cote d'Ivoire, Ethiopia, Lao People's Democratic Republic, Uganda and Zambia (EC-NIS Project)

World Health Organization WHO, Regional Office of Africa (2022) C_WHO
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Integrating Early Childhood Development (ECD) activities into Nutrition Programmes in Emergencies. Why, What and How

UNICEF, WHO (2012) C_WHO
This document is written for local and international staff running nutrition programmes in emergencies, and for local, regional ... more
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Understanding barriers to quality of care: an approach for conducting a situational analysis of water, sanitation and hygiene (‎WASH)‎ and quality in health care facilities

World Health Organization WHO (2021) C_WHO
The availability of water, sanitation and hygiene (WASH) services in health care facilities, especially in maternity and primary-care settings wher ... more
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Integration of HIV/AIDS activities with food and nutrition support in refugee settings: specific programme strategies

UNHCR (2004)
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Nurturing care practice guide: strengthening nurturing care through health and nutrition services

World Health Organisation (WHO) (2023) C_WHO
This Guide responds to requests from practitioners and country teams who have learned about the Nurturing care framework and want to understand how to adapt health ... more
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Report on Findings from an Assessment of the Integration of Nutrition into HIV Programs in Selected Facilities and Communities in Haiti

USAID, SPRING (2013) CC
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Health Facility and Health Worker Baseline Assessment for Reproductive, Maternal, Neonatal, Child Health and Nutrition Services

Millennium Development Goal Acceleration Initiative Government of Zambia (2015) CC
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Nepal Thematic Report on Food Security and Nutrition 2013 - based on the findings of the Nepal Living Standard Survey 2010-11

National Planning Commission (NPC), Government of Nepal, Central Bureau of Statistics (CBS), et al. (2013)
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Burden of disease attributable to unsafe drinking-water, sanitation and hygiene: 2019 update

World Health Organisation (WHO) (2023) C_WHO
The report summarizes the estimates of the burden of disease attributable to unsafe drinking water, sanitation, and hygiene for the year 2019 for four health outcomes - diarrhoea, acute respiratory ... more
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Indian Foods: AAPI's guide to nutrition, health and diabetes

Ranjita Misra Allied Publishers Private LTD. (2011) C2
2nd edition
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The Impact of COVID-19 on Food Security and Nutrition

UN Secretary-General; UN Sustainable Development Group UNSDG (2020) C1
Policy Brief 2 June 2020 The COVID-19 pandemic is a health and human crisis threatening the food security and nutrition of millions of people arou ... more
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The Impact of Maternal Education on Child Nutrition: Evidence from Malawi, Tanzania, and Zimbabwe

Makoka, Donald ICF International (2013) C2
DHS Working Papers No. 84
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The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic Review

Aleksandrowicz L., Green R., Joy E., et al. (2016) CC
PlosOne https://doi.org/10.1371/journal.pone.0165797; Food production is a major driver of greenhouse gas (GHG) emissions, water and land use, and ... more
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Global gendered impacts of the Ukraine crisis on energy access and food security and nutrition

Economic Empowerment Section of UN Women United Nations UN (2022) C1
The war in Ukraine has had devasting impact on women and girls worldwide, widening gender gaps and increasing rates of food insecurity, malnutrition and ... more
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Point-of-use fortification with micronutrient powders (mnp)improving the nutrition of infants and young children aged 6-23 months (Healthcare Providers)

Ministry of Health, Kenya (2020) C1
The micronutrient powders will be distributed at the health facilities where instructions on use will be provided by Health Care Providers. Community Health Volunteers will educate, counsel, and mobilize caregivers at the community level to visit he ... more
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Trends in UK meat consumption: analysis of data from years 1–11 (2008–09 to 2018–19) of the National Diet and Nutrition Survey rolling programme

Stewart C.; Piernas C.; Cook B.; et al. (2021) CC
High meat consumption, particularly red meat and processed meat, negatively affects our health, while meat production is one of the largest contributors to global warming and environmental degradati ... more
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Multiple Indicator Cluster Survey (2016-17)

National Bureau of Statistics (NBS), National Primary Health Care Development Agency (NPHCDA) and National Agency for the Control of Aids (NACA) (2017) C1
Survey finding report