Filter
584
Filtered Results: 584
Text search:
All
in
Diary
Featured
Recommendations
61
New Publications
164
Language
Document type
No document type
293
Studies & Reports
135
Guidelines
71
Manuals
28
Training Material
22
Brochures
11
Strategic & Response Plan
10
Fact sheets
10
Situation Updates
3
Resource Platforms
1
Countries / Regions
India
62
Kenya
32
Global
23
Ethiopia
17
South Africa
15
Philippines
12
Nepal
11
Tanzania
11
Nigeria
10
Myanmar / Burma
9
Malawi
8
Africa
8
Western and Central Europe
8
Bangladesh
7
Syria
6
Uganda
5
Ghana
4
Zimbabwe
4
Venezuela
4
Yemen
4
Liberia
4
Ukraine
3
Sierra Leone
3
Kazakhstan
3
Afghanistan
3
Cambodia
3
Asia
3
Western Pacific Region
3
Eastern Europe
3
Namibia
3
Senegal
2
Kyrgyzstan
2
South–East Asia Region
2
United Kingdom
2
East and Southern Africa
2
Lebanon
2
Moldova
2
Central African Republic
2
Zambia
2
South Sudan
2
Eswatini/ Swaziland
2
Pakistan
2
Tajikistan
1
Colombia
1
Timor Leste/ East Timor
1
Rwanda
1
Mongolia
1
Guinea
1
Mozambique
1
Guinea-Bissau
1
Latin America and the Carribbean
1
Germany
1
Congo, Democratic Republic of
1
West and Central Africa
1
Paraguay
1
North America
1
Mauritius
1
Portugal
1
Spain
1
Israel
1
Bosnia and Herzegovina
1
Latvia
1
Vietnam
1
Papua New Guinea
1
Brazil
1
Russia
1
Sudan
1
Romania
1
Georgia
1
Poland
1
Mali
1
Chad
1
Indonesia
1
Somalia
1
Madagascar
1
Authors & Publishers
Publication Years
Category
Countries
229
Women & Child Health
47
Clinical Guidelines
46
Public Health
39
Key Resources
37
Capacity Building
14
Pharmacy & Technologies
3
Toolboxes
Planetary Health
58
Mental Health
41
AMR
39
COVID-19
34
NCDs
27
HIV
22
TB
17
Conflict
17
Caregiver
16
Global Health Education
16
Rapid Response
12
Refugee
11
Natural Hazards
8
Pharmacy
8
NTDs
8
Disability
5
Cholera
4
Ebola & Marburg
4
Specific Hazards
3
Social Ethics
3
Malaria
1
Polio
1
Typhoon
1
This plan guides FAO’s response to prevent the levels of food insecurity and malnutrition from worsening. It sets out key emergency agricultural livelihood interventions to be implemented within the framework of the 2018 Yemen Humanitarian Response Plan (HRP)
There has been important progress for the rights of adolescent girls and women in recent decades, yet millions still struggle to
access the nutritious diets, essential nutrition services and nutrition and care practices they need to prevent malnutrition.
Undernutrition, micronutrient deficiencies ...
This technical report presents results from the FEEDcities Project – Eastern Europe and Central Asia, a cross-sectional survey conducted in Almaty, Aktau and Kyzylorda, Kazakhstan, between July and August 2017, to evaluate the local street food environment. It characterized the vending sites, the ...
High salt consumption is an important determinant of high blood pressure and reducing it would improve health outcomes by lowering cardiovascular disease and therefore death rates. Reducing salt intake has been identified as one of the most effective public health measures and is one of the leading ...
The COVID-19 pandemic’s immediate costs, measured in lives lost and damaged, have been appalling and continue to rise. In addition, its effects on individuals’ livelihoods and economies around the world have been deep and are likely to be long lasting. While saving lives was the near-exclusive f...
This guideline provides global, evidence-informed recommendations on daily iron supplementation in infants and children, as a public-health intervention for the prevention of anaemia and iron deficiency. It includes recommendations for iron supplementation in countries where malaria is prevalent.
Overwhelming evidence shows that a range of health concerns—mental illness, substance dependence, HIV/AIDS, and noncommunicable diseases—affect prisoners disproportionately. But, while incarceration poses risks to health—including inadequate nutrition and exposure to violence—prisons also pr...
This technical report presents the results of a cross-sectional survey conducted in Sarajevo, the Federation of Bosnia and Herzegovina, Bosnia and Herzegovina, between June and August 2017, as part of the FEEDcities Project (Food Environment Description in cities – eastern Europe and central Asia)...
This technical report describes the results of a cross-sectional survey conducted in Dushanbe, Tajikistan, between April and May 2016, as part of the FEEDcities Project – Eastern Europe and Central Asia. The aim was to describe the local street food environment: the characteristics of the vending ...
Maternal Child Nutrition. 2017;e12478
This paper analyzes individual level and household level determinants of anemia among children and women in Nepal and Pakistan. Applying multivariate modified Poisson models to recent national survey data, we find that the prevalence of anemia was significa...
This paper analyzes individual level and household level determinants of anemia among children and women in Nepal and Pakistan. Applying multivariate modified Poisson models to recent national survey data, we find that the prevalence of anemia was significa...
Vitamin D deficiency is thought to be common among pregnant women, particularly during the winter months, and has been found to be associated with an increased risk of pre-eclampsia, gestational diabetes mellitus, preterm birth, and other tissue-specific conditions.
This guideline is intended for ...
A regional consultation report and draft transition framework
Antimicrobial resistance (AMR) both in human and veterinary medicine has reached alarming levels in
most parts of the world and has now been recognized as a significant emerging threat to global public
health and food security. In June 2015, the Food and Agriculture Organization of the United Nati...
This article unites the latest guidelines on the management of arterial hypertension in primary health care in Portuguese speaking countries including Brazil, Angola, Mozambique, São Tomé e Príncipe, Cape Verde, among others.
