How can fish help reduce malnutrition?
Small fish, eaten whole, with organs and bones are particulary rich in calcium and some are also rich in Vitamin A, iron and zinc. These nutrients in fish are more effectively absorbed by the body than those from plant-source food.
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Vaksen kont Varisèl (Saranpyon):Sa Ou Dwe Konnen
Ces affiches et brochures ont été produites en mars 2020 en réponse à la crise du COVID-19.
These posters and brochures were produced in March 2020 as a response to the COVID-19 crisis.
27.03.2020
Ministry of Health & Family Welfare
Dr. Shekhar P. Seshadri on 'Connecting with li'l ones during the #COVID19 stay-in'
Updated 24 March 2020 (24 Matshi 2020)
Diese Informationen sind zur Weitergabe an Patient:innen und Bürger:innen.
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