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Management and Prevention Strategies for Non-communicable Diseases (NCDs) and Their Risk Factors

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Non-communicable diseases (NCDs) are of increasing concern for society and national governments, as well as globally due to their high mortality rate. The main risk factors of NCDs can be classified into the categories of self-management, genetic factors, environmental factors, factors of medical co... more
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Vitamin A Supplementation Programs and Country-Level Evidence of Vitamin A Deficiency

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Vitamin A supplementation (VAS) programs targeted at children aged 6–59 months are implemented in many countries. By improving immune function, vitamin A (VA) reduces mortality associated with measles, diarrhea, and other illnesses. There is currently a debate regarding the relevance of VAS, but a... more
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Tanzania HIV/AIDS and Malaria Indicator Survey 2011-12: Policy Briefs

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Nepal: National Health Sector Support Program Capacity Assessment for Nutrition

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Guidelines for Pharmacovigilance and Medicine Information in Rwanda (2016)

Ministry of Health, Rwanda (2016) C2
These guidelines for the National Pharmacovigilance and Medicine Information System in Rwanda have been developed to ensure that safe, efficacious and quality medicines are made available to all Rwandans.
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Sudan: Food Security Outlook Update, October 2016 to May 2017

Famine Early Warning System Network (2016) C1
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Philippines: A Training Manual for Health Workers on Healthy Lifestyle - Risk Factors Assessment and Screening Procedures (Module 2/6)

WHO and DOH Philippines (2009) C_WHO
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"Trust and teamwork matter" - Community health workers ' experiences in integrated service delivery in India

Arima Mishra (2014) C1