Filter
1400
Filtered Results: 1400
Text search:
food
contamination
Featured
Recommendations
180
New Publications
404
Language
Document type
No document type
696
Guidelines
257
Studies & Reports
211
Manuals
96
Strategic & Response Plan
68
Training Material
29
Fact sheets
22
Situation Updates
12
Infographics
4
Resource Platforms
3
Brochures
2
Countries / Regions
India
60
Global
42
Sierra Leone
38
Liberia
36
Myanmar / Burma
32
Ethiopia
29
Kenya
28
Bangladesh
27
Nigeria
26
South Africa
25
Western and Central Europe
24
Syria
23
Rwanda
21
Uganda
20
Ghana
18
Tanzania
18
Nepal
17
Congo, Democratic Republic of
16
Philippines
15
Zimbabwe
14
Guinea
13
Africa
13
Haiti
13
South Sudan
13
Malawi
11
Yemen
11
Zambia
11
Ukraine
10
Venezuela
10
Latin America and the Carribbean
10
Namibia
9
West and Central Africa
8
Burkina Faso
7
Mozambique
7
South–East Asia Region
7
Mali
6
Colombia
5
Lesotho
5
Cameroon
5
USA
5
Middle East and North Africa
5
Eastern Europe and Central Asia
5
Somalia
5
Senegal
4
Niger
4
Western Pacific Region
4
Eastern Europe
4
Timor Leste/ East Timor
3
Benin
3
Peru
3
Cambodia
3
Paraguay
3
East and Southern Africa
3
Russia
3
Iraq
3
Eswatini/ Swaziland
3
Pakistan
3
Gambia
2
Laos
2
Burundi
2
Jordan
2
Germany
2
Tunisia
2
Côte d’Ivoire / Ivory Coast
2
Bolivia
2
Lebanon
2
Vietnam
2
Brazil
2
Sudan
2
Palestine
2
Central African Republic
2
Honduras
2
Botswana
2
Indonesia
2
Madagascar
2
Guatemala
2
North Macedonia
1
Tajikistan
1
Thailand
1
Mexico
1
El Salvador
1
Turkey
1
China
1
Chile
1
Singapore
1
Congo-Brazzaville
1
Afghanistan
1
Vanuatu
1
Mauritania
1
Asia
1
Saudi Arabia
1
North America
1
Uruguay
1
Denmark
1
France
1
Mauritius
1
United Kingdom
1
Spain
1
Algeria
1
Southern Africa
1
Argentina
1
Papua New Guinea
1
Nicaragua
1
Moldova
1
Djibouti
1
Chad
1
Libya
1
Bhutan
1
Authors & Publishers
Publication Years
Category
Countries
481
Key Resources
201
Clinical Guidelines
93
Public Health
61
Women & Child Health
51
Capacity Building
30
Pharmacy & Technologies
21
Toolboxes
COVID-19
126
Planetary Health
126
AMR
102
Rapid Response
85
Ebola & Marburg
80
Cholera
52
Pharmacy
50
Conflict
50
Specific Hazards
48
Natural Hazards
45
NTDs
36
Caregiver
35
Global Health Education
32
TB
31
HIV
22
Mental Health
19
Refugee
15
Disability
7
NCDs
7
Typhoon
5
Polio
4
Zika
2
South Sudan
1
Health Financing Toolbox
1
This purpose of this guide is to inform robust evaluations of the WHO training package – a package aimed at personnel whose primary role in health-care facilities is environmental cleaning, hereafter referred to as cleaners.
The WHO training package – Environmental cleaning and infection prev...
Lao People’s Democratic Republic (Lao PDR), also referred to as Laos, or Lao, is exposed to natural disasters such as flooding, typhoons, cyclones, drought, and earthquakes. The country is vulnerable to recurrent, sudden-onset and slow onset natural disasters with flooding, storms and typhoons hav...
Clinical management standard operating procedures.
Ebola virus disease (EVD) is a life-threatening multisystem illness associated with fever and gastrointestinal (GI) symptoms that frequently leads to hypovolaemia, metabolic acidosis, hypoglycaemia, and multi-organ failure. The prolonged 2013–201...
Stronger collaboration, better health: global action plan for healthy lives and well-being for all
recommended
The overall objective of the Global Action Plan is to enhance collaboration among 12 global organizations engaged in health, development and humanitarian responses to accelerate country progress on the health-related SDG targets. The Plan presents a new approach to strengthening collaboration among ...
he WHO Guidelines on Integrated Care for Older People (ICOPE) propose evidence-based recommendations for health care professionals to prevent, slow or reverse declines in the physical and mental capacities of older people. These recommendations require countries to place the needs and preferences of...
This curricula guide builds on several existing products of WHO and partners, aimed at supporting countries in their effort to address the first objective of the GAP-AMR (to improve awareness and understanding of AMR). It is targeted specifically at health educators and policy planners, and applies ...
COVID-19 & Community Health Workers
recommended
2-Day Orientation training Orientation Training, 1 Febr. 2021
Community Health Workers (CHWs) are an essential part of the Partnership to Accelerate COVID-19 Testing (PACT) Initiative • Africa CDC set up PACT to drive forward the Africa Union Joint Continental Strategy for COVID-19
Available in ...
Since the start of the pandemic, the region has been hit by multiple natural and biological disasters. At the same time, climate change has continued to warm the world, exacerbating the impacts of many of these disasters. The *Asia-Pacific Disaster Report 2021, *also launched today, shows that the p...
The combined effects from ambient (outdoor) air pollution and indoor (household, in particular) air pollution cause approximately 7 million premature deaths every year, largely as a result of increased mortality from stroke, IHD, COPD, lung cancer and acute respiratory infections (1). Air pollution ...
The present book deals not only with emergency response, but also with measures designed to reduce the impact of disasters on environmental health infrastructure, such as water supply and sanitation facilities. It also aims to strengthen the ability of people to withstand the disruption of their acc...
Due to Nepal’s difficult geographic structure, rapid urbanization, varied groundwater level, and increasing population the country is prone to earthquakes, floods, landslides, fires, lightning, hailstone, drought, epidemic, and other disasters. These disasters cause a huge
loss of li...
Important Guideline for Ebola prevention and control
It is designed for the following uses:
- for prevention through preparedness--to help African health facilities make advance preparations for responding with appropriate precautions when a VHF (including Ebola) case is suspected.
- for pl...
La presente publicación describe las medidas de bioseguridad para disminuir el riesgo de infección por COVID-19 durante la atención estomatológica., así como las actividades y procedimientos del personal que brinda atención estomatológica para disminuir el riesgo de infección por COVID-19.
