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World Health Organization WHO; Eastern Mediterranean Region (2022) CC
The poster deals with the hygienic handling of food by manufacturers to prevent a possible cholera infection and its further spread.
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La respuesta de protección social a la pandemia COVID-19 en América Latina y el Caribe: Tendencias, innovaciones y aprendizajes en curso

World Food Program WFP (2020) C1
a pandemia COVID-19, y las medidas tomadas por los gobiernos de América Latina y el Caribe (ALC) en respuesta a ella, han generado efectos económicos y sociales muy adversos en la población. La CEPAL estima que la contracción del Producto Interno Bruto (PIB) de la región será de 5.3% en 2020, ... more
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USA National Action Plan for Combating Antibiotic Resistant Bacteria 2020-2025

U.S. Government (2020) C2
The National Action Plan for Combating Antibiotic-Resistant Bacteria (CARB), 2020-2025, presents coordinated, strategic actions that the United States Government will take in the next five years to improve the health and wellbeing of all Americans by changing the course of antibiotic resistance. T... more
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Plan de Respuesta Humanitaria COVID-19 Guatemala

Equipo Humanitaria de Pais Guatemala (2020) CC
AGOSTO – DICIEMBRE 2020 La evolución de la pandemia COVID-19 desde el mes de marzo que se reportó el primer caso ha impactado muy fuertemente al sistema de salud pública y privada del país debido principalmente al número de casos y personas fallecidas.
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Intervenciones recomendadas en salud mental y apoyo psicosocial durante la pandemia de COVID-19

Pan American Health Organisation PAHO (2020) C_WHO
Junio 2020.Este documento describe las intervenciones de salud mental y apoyo psicosocial (SMAPS) fundamentales que se recomienda desarrollar de manera intersectorial en los países y en las comunidades. Para ello se propone utilizar como marco de referencia la pirámide de intervenciones para los s... more
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Consideraciones relativas a lospueblos indígenas, afrodescendientes y otros grupos étnicos durante la pandemiade COVID-19

Pan American Health Organization PAHO (2020) C_WHO
La Región de las Américas se caracteriza por su riqueza multiétnica y multicultural. Sin embargo, los pueblos indígenas, los afrodescendientes y otros grupos étnicos se enfrentan en muchas ocasiones a la discriminación y la exclusión, lo que genera inequidades en el ámbito de la salud. Las c... more
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Recomendaciones para el uso de oxígeno en pacientes con COVID 19

Ministerio de Salud Argentina Ministerio de Salud Argentina (2021) CC
Guidelines for the use of oxygen in patients with COVID 19
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Consideraciones relativas a los pueblos indígenas, afrodescendientes y otros grupos étnicos durante la pandemia de COVID-19

Pan American Health Organisation PAHO (2020) C_WHO
La Organización Panamericana de la Salud (OPS) ha publicado una guía con recomendaciones para reducir la transmisión de COVID-19 entre las poblaciones indígenas, afrodescendientes y otros grupos étnicos, que se centran en promover la higiene, el distanciamiento social, así como en mejorar el a... more
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La gestión de cadáveres en situaciones de desastre: Guía práctica para equipos de respuesta
recommended

Cordner, S.; R. Coninx; J.-J. Kim; et al. PAHOWorld Health Organization; ICRC; IFRC (2016) C_WHO
Segunda edición (revisada). Este manual tiene dos objetivos: en primer lugar, promover la gestión apropiada y digna de los cadavers y, en segundo lugar, facilitar su identificación. Luego de muchos desastres, en particular los de mayor magnitud, la recuperación y la gestión inmediata de los cad... more
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Sistematización de Respuesta del Sector Salud, Agua y Saneamiento en la Operación de Emergencia Inundaciones Paraguay 2014

Pan American Health Organization PAHO; et al. (2015) C_WHO
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Manual del facilitador en primeros auxilios psicológicos

Ministerio de Salud, Peru (2018) CC
El manual se enmarca dentro del tercer lineamiento de la Política Sectorial en Salud Mental.Orienta las acciones para el “Cuidado de la Salud Mental de la población con énfasis en condiciones de mayor vulnerabilidad”. Los Primeros Auxilios Psicológicos se brindan como parte de la primera res... more
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The Critical Role of the Staff Nurse in Antimicrobial Stewardship—Unrecognized, but Already There

Olans R. N. , R. D. Olans, A. DeMaria Jr Clinical Infectious Diseases (2016) C2
An essential participant in antimicrobial stewardship who has been unrecognized and underutilized is the“staff nurse.”Although the role of staff nurses has not formally been recognized in guidelines for implementing and operating antimicrobial stewardship programs (ASPs) or defined in the medica... more
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Multidrug-resistant tuberculosis in Ethiopia: efforts to expand diagnostic services, treatment and care

F. Biadglegne, U. Sack, A. C. Rodloff (2014) C1
Antimicrobial Resistance and Infection Control 2014,3 :31
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Inclusive Education and Children with Disabilities: Quality Education for All in Low and Middle income Countries

Wapling, L. Christoffel Blinden Mission (CBM) (2016)
A systematic literature review of education systems in low-and middle income countries commissioned by CBM
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Africa: tackle HIV and COVID-19 together

Msomi, N.; R. Lessells, K. Mlisana and T. de Oliveira (2021) C2
Nature | Vol 600 | 2 December 2021 |
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The OIE Strategy on Antimicrobial Resistance and the Prudent Use of Antimicrobials

World Organisation for Animal Health (2016) C2
The OIE has been working on the AMR issue for a long time. In undertaking its role as a standard- setting organisation* for animal health, including zoonoses, the OIE has developed a wide range of international standards on antimicrobial agents, in particular on responsible and prudent use. The... more
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Antimicrobial Resistance. Aide memoire

World Health Organization WHO; FAO (2016) C_WHO
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TB prevention and control care in prisons

M. Doara, D. Choroliani, P. de Colombani World Health Organization, Europe (2014) C_WHO
Chapter 8, Prison and Health, published
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Cordaid, Social Entrepreneurship and Catholic Social Thought

Grotenhuis, R. Cordaid (2015) C1
Strategic Advice
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Antimicrobial Resistance in Food-Animal Production INDIA OVERVIEW

Action on Anitbiotic Resistance (ReAct) (2018) C2
Indian markets caused a stir across the country.1 According to the Centre for Science and the Environment (CSE), a respected New Delhi-based NGO, most honey brands sold in India contained varying amounts of antibiotics. Their consumption over time could induce resistance to antibiotics, putting p... more