Filter
3998
Filtered Results: 3998
Text search:
food
and
nutrition
Featured
Recommendations
315
New Publications
1250
Language
Document type
No document type
2300
Studies & Reports
728
Guidelines
374
Strategic & Response Plan
176
Manuals
172
Training Material
75
Situation Updates
57
Fact sheets
56
Infographics
29
Resource Platforms
12
Brochures
9
Dashboards/Maps
4
Videos
4
App
1
Online Courses
1
Countries / Regions
India
201
Global
166
Kenya
144
Ethiopia
116
Nepal
103
Sierra Leone
94
Myanmar / Burma
87
Bangladesh
85
Nigeria
82
Uganda
78
Malawi
75
South Africa
72
Liberia
71
Tanzania
70
Rwanda
67
Syria
62
Zambia
60
South Sudan
58
Philippines
56
Ghana
53
Namibia
48
Latin America and the Carribbean
44
Congo, Democratic Republic of
44
Yemen
40
Haiti
39
Africa
38
Western and Central Europe
36
Ukraine
33
Lesotho
33
Indonesia
33
Zimbabwe
31
Mozambique
30
South–East Asia Region
30
Venezuela
29
Senegal
28
Burkina Faso
25
Guinea
25
Cambodia
23
Central African Republic
17
Asia
16
West and Central Africa
16
Botswana
16
Sudan
15
Colombia
14
Middle East and North Africa
14
Afghanistan
13
Eastern Europe and Central Asia
13
East and Southern Africa
13
Cameroon
12
Eastern Europe
12
Brazil
12
Russia
12
Somalia
12
Eswatini/ Swaziland
12
Western Pacific Region
10
Pakistan
10
Jordan
9
Germany
9
Lebanon
9
Benin
8
Thailand
7
Turkey
7
Peru
7
Moldova
7
Iraq
7
Madagascar
7
China
6
Niger
6
Vietnam
6
Papua New Guinea
6
Mali
6
Chile
5
Laos
5
Burundi
5
USA
5
Paraguay
5
Côte d’Ivoire / Ivory Coast
5
Argentina
5
Sri Lanka
5
Kazakhstan
4
Kyrgyzstan
4
Turkmenistan
4
Spain
4
Tajikistan
3
Timor Leste/ East Timor
3
Mexico
3
Iran
3
Hungary
3
Japan
3
Bosnia and Herzegovina
3
Southern Africa
3
Bolivia
3
Chad
3
Libya
3
Switzerland
2
Bulgaria
2
Mauritania
2
Croatia
2
North America
2
United Kingdom
2
Portugal
2
Azerbaijan
2
Palestine
2
Poland
2
Honduras
2
Angola
2
Guatemala
2
North Korea
1
El Salvador
1
Serbia
1
Gambia
1
Togo
1
Albania
1
Canada
1
Fiji
1
Singapore
1
Congo-Brazzaville
1
Malaysia
1
Vanuatu
1
Mongolia
1
Guinea-Bissau
1
Ireland
1
Uruguay
1
Jamaica
1
Denmark
1
France
1
Maldives
1
Mauritius
1
Israel
1
Latvia
1
Nicaragua
1
Djibouti
1
Egypt
1
Romania
1
Slovakia
1
Greece
1
Georgia
1
Bhutan
1
Ecuador
1
Solomon Islands
1
Authors & Publishers
Publication Years
Category
Countries
1849
Key Resources
335
Women & Child Health
287
Clinical Guidelines
227
Public Health
203
Capacity Building
89
Pharmacy & Technologies
6
Toolboxes
COVID-19
267
Planetary Health
267
Conflict
189
HIV
162
Mental Health
145
TB
130
Global Health Education
130
Disability
116
Caregiver
108
Natural Hazards
89
Ebola & Marburg
89
AMR
88
NCDs
86
Rapid Response
68
Refugee
61
NTDs
38
Cholera
32
Pharmacy
31
Health Financing Toolbox
29
Malaria
17
Specific Hazards
12
Polio
8
Social Ethics
6
Typhoon
6
Zika
3
South Sudan
2
2.0 Rapid Response
2
Since the release of the first volume in May 2020, the COVID-19 pandemic has continued to rage around the world. By mid-March, 2021, countries around the globe had reported over 123 million cases—a nearly five-fold increase since this report’s previous volume—and over 2.7 million deaths attrib...
The United Nations Population Fund (UNFPA) is the lead UN agency working to further gender equality and women’s empowerment in Sri Lanka. We are pleased to be a part of the joint effort with the Ministry of Health to develop the first ‘Standard Operating Procedures on sexual and gender-based vio...
The Kenya Climate Smart Agriculture Implementation Framework 2018-2027 (KCSAIF) has been developed to provide a guide to various innovative and transformative initiatives and best practices that will strive to address challenges brought about by climate change. It is envisioned to ensure increased a...
Organización Mundial de la Salud, Organización de las Naciones Unidas para la Alimentación y la Agricultura & Organización Mundial de Sanidad Animal. (2021). La resistencia a los antimicrobianos y el marco de cooperación de las Naciones Unidas para el desarrollo sostenible: orientaciones ...
Climate Smart Agriculture provides an excellent opportunity for the transformation by uniting agriculture, development and climate change under a common agenda through integrating the three dimensions of sustainable development (economic, social and environmental) by jointly addressing food security...
Organisation mondiale de la Santé, Organisation des Nations Unies pour l’alimentation et l’agriculture & Organisation mondiale de la santé animale. (2021). Résistance aux antimicrobiens et plan-cadre de coopération des Nations Unies pour le développement durable : orientations pour le...
Дитячий фонд ООН (ЮНІСЕФ) доставив на Полтавщину критично важливу гуманітарну допомогу на 800 000 доларів. 340 тон гуманітарного вантажу мають покрити потреби більш як ...
Дитячий фонд ООН (ЮНІСЕФ) доставив на Полтавщину критично важливу гуманітарну допомогу на 800 000 доларів. 340 тон гуманітарного вантажу мають покрити потреби більш як ...
2nd edition. Children with TB comprise about 10-12% of the total TB cases diagnosed in the country. This burden is likely to be higher given the challenges in diagnosing TB in children. The symptoms of TB in children mimic those of other childhood diseases. Children do not readily expectorate and th...
Annual Household Survey 2015/16 is the forth survey of its kind. These annual surveys are conducted to provide estimations of some major socio-economic indicators on annual basis which would not be possible with other periodic surveys like Nepal Labour Force Surveys (NLSS) and Nepal Living Standard ...
Global food insecurity has markedly increased over the last two-years due to conflict, economic and political instability, displacement, environmental degradation and disasters, and major disruptions to global food systems because of the Covid-19 pandemic. In 2021, levels of hunger surpassed all pre...
This manual has been prepared by the Group on Agriculture of the FAO Regional Office for Latin America and the Caribbean. The purpose of this work is to spread the basic concepts of Good Agricultural Practices (GAP)in order to: guide the production systems towards a sustainable agriculture and ecolo...
Infant Feeding in Emergencies Module 2
recommended
for health and nutrition workers in emergency situations for training, practice and reference
Maternal and child malnutrition is a significant public health problem in South Sudan. Among children aged 6-59 months, 31% are stunted, 28% are underweight, and nearly 23% are acutely malnourished of which 13% are estimated to suffer from moderate acute malnutrition and 10% from severe acute malnut...
Community-Based Management of Acute Malnutrition (CMAM) is a decentralised community-based approach to treating acute malnutrition. Treatment is matched to the nutritional and clinical needs of the child, with the majority children receiving treatment at home using ready-to-use foods. In-patient car...
The Greater Horn of Africa is experiencing one of the worst food insecurity situations in decades. It is estimated
that more than 37 million people are in Integrated Food Security Phase Classification (IPC)1 phase 3 or above and approximately 7 million children under the age of five are acutely mal...
Original text from 2008, updated in 2012. This document marks the beginning of a structured approach to safety assessment of GE foods, which are yet to be approved in our country. It is understood that many changes will become necessary and will be incorporated as we progress. This document will ho...
