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Adapted from Disability Task Force. General protections and inclusion principles of injured persons and people with disabilities
Building on the successes and learnings of the 2012 Nutrition Policy, the new Nutrition Policy of the World Food Programme (WFP) reaffirms the organization’s commitment to addressing malnutrition as a primary channel to reach Zero Hunger. The new policy aims to contribute to the elimination of all
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This publication seeks to describe the best treatments and practices based on the scientific evidence available at the time of writing as evaluated by the authors and may change as a result of new research. Readers need to apply this knowledge to patients in accordance with the guidelines and laws o
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High levels of storage iron may increase malaria susceptibility. This risk has not been investigated in semi-immune adolescents. We investigated whether baseline iron status of nonpregnant adolescent girls living in a high malaria transmission area in Burkina Faso affected malaria risk during the fo
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The report finds that, as of 3 November, in 87 countries with age-disaggregated data, children and adolescents under 20 years of age accounted for 1 in 9 of COVID-19 infections, or 11 per cent of the 25.7 million infections reported by these countries. More reliable, age-disaggregated data on infect
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Patient Safety Checklist
This checklist will help you write down information your doctor and nurse may need.
Background book on Management of the Child with a Serious Infection or Severe Malnutrition
Ghana Med J. 2012 Jun;46(2 Suppl):69-78.
Guidelines for Management and Treatment of Dyslipidemia in Indonesia
The Open Infectious Diseases Journal, 2010, 4, 33-37
Review Article:
The American Journal of the Medical Sciences 2011;341(6):493–498.]
A Manual for Maternity Unit Personnel - Part of the CBM Prevention Toolkit on Birth Impairments
October 2009 | Volume 6 | Issue 10 | e1000162
The 2017 Global Nutrition Report focuses on 5 key areas and finds that improving nutrition can have a powerful multiplier effect across the SDGs. Indeed, it indicates that it will be a challenge to achieve any SDG without addressing nutrition. The report shows that there is an exciting opportunity t
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