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Covid-19 RCCE Strategies for Cross-Border Movement in Eastern and Southern Africa

Social Science in Humanitarian Action (2020) CC
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World Health Organisation (WHO) (2021) C_WHO
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Food and Agriculture Organization of the United Nations FAO (2021) CC
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Pulmonary tuberculosis predictors and rapid molecular diagnosis Preditores de tuberculose pulmonar e experiência com o diagnóstico molecular rápido
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S. Chakraborty, K. Syal, R. Bhattacharyya, et al. (2014) CC
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Crawford E., Suvedi M. Michigan State University, USAID (2010) C1
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EAT Lancet Commission (2019) CC
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Rational use of personal protective equipment for coronavirus disease (COVID-19) and considerations during severe shortages
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World Health Organization WHO (2021) C_WHO
23 December 2020 This document summarizes WHO recommendations for the rational use of personal protective equipment (PPE) in health care settings and temporary strategies during acute supply shortages. This document also contains 2 Annex sections describing updated PPE use recommendations for health... more
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Food and Agriculture Organization of the United Nations FAO (2022) C1
The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread are creating serious impediments to economic activity (including agrifood systems) and, consequently, to livelihoods and food security and nutrition.