Filter
532
Filtered Results: 532
Text search:
Déficiences
des
membres
Featured
Recommendations
38
New Publications
159
Language
Document type
No document type
332
Studies & Reports
65
Guidelines
47
Training Material
27
Strategic & Response Plan
26
Manuals
25
Fact sheets
4
Brochures
2
Situation Updates
2
Resource Platforms
1
Infographics
1
Countries / Regions
Congo, Democratic Republic of
26
Benin
23
Senegal
21
Haiti
20
Global
18
Burkina Faso
17
India
16
Rwanda
14
Cameroon
11
Kenya
10
Nigeria
9
Africa
9
Philippines
8
Tanzania
8
Central African Republic
8
South Africa
7
Uganda
7
Madagascar
7
Zambia
6
Nepal
5
Malawi
5
Ethiopia
5
Sierra Leone
4
Cambodia
4
Namibia
4
Myanmar / Burma
4
Ghana
3
Syria
3
Guinea
3
Mozambique
3
Germany
3
Western and Central Europe
3
Bangladesh
3
South Sudan
3
Colombia
2
Togo
2
Niger
2
Burundi
2
Asia
2
Latin America and the Carribbean
2
West and Central Africa
2
Jamaica
2
Botswana
2
Liberia
2
Timor Leste/ East Timor
1
Thailand
1
Estonia
1
Peru
1
USA
1
Venezuela
1
Jordan
1
Middle East and North Africa
1
South–East Asia Region
1
Chad
1
Indonesia
1
Iraq
1
Authors & Publishers
Publication Years
Category
Countries
246
Key Resources
44
Women & Child Health
43
Clinical Guidelines
40
Public Health
25
Capacity Building
20
Pharmacy & Technologies
2
Toolboxes
Disability
46
Mental Health
40
Caregiver
23
HIV
16
COVID-19
15
TB
14
Conflict
12
Rapid Response
10
Refugee
10
Health Financing Toolbox
9
Ebola & Marburg
8
Planetary Health
8
NTDs
7
Malaria
7
Global Health Education
6
AMR
6
Pharmacy
4
Natural Hazards
3
NCDs
3
Social Ethics
2
Polio
2
Specific Hazards
1
2.0 Rapid Response
1
A Trainings Curriculum
This provisional Facilitator's Kit provides a complete framework for a 3-day training on Community Preparedness for Reproductive Health and Gender. The goal is to build community capacity to prepare and respond to risks and inequities faced by women and girls during emergencies.
This Course for Service Providers on how to give Vitamin A Supplementation and Deworming (VAS+D) uses both a Learner’sGuide and a Facilitator’s Guide. The Learner’s Guide is designed for participants in the course who are healthcare workers or trainers learning to deliver vitamin A and Albenda...
Workshop Presentation
Reference Guide Version 2. Revised. The Nutrition Program Design Assistant is a tool to help organizations design the nutrition component of their community-based maternal and child health, food security, or other development program. The tool focuses on prevention and also provides guidance on recu...
The ICAT is a simple and practical approach for assessing the adequacy of existing infection prevention and control practices and provides specific recommendations for improving practices and monitoring their effectiveness over time
The community-BFCI (c-BFCI) manual has been developed to facilitate training of CHVs and stakeholders providing nutrition sensitive services at community level. The manual covers a wide range of topics: basic nutrition, exclusive breastfeeding, complementary feeding, Breast Milk Substitutes Act, gro...
Sphere unpacked
The curriculum, which complements the national pediatric ART training, was finalized in 2011 and was subsequently implemented nationally. The training curriculum includes a 15-module Trainer Manual, a Participant Manual, and accompanying PowerPoint slides.
This document is written for local and international staff running nutrition programmes in emergencies, and for local, regional and national authorities and donors involved in such programmes.
The note explains why nutrition programmes need to include early childhood development (ECD) activities t...
Uganda is Africa's largest refugee-hosting country and ranks fifth globally. Over the decades, Uganda has hosted refugees from nations including South Sudan, the Democratic Republic of Congo, Eritrea, Somalia, Sudan, Burundi, and Rwanda. As of early 2024, it hosts 1 600 000 refugees, primarily in re...
ts goals are to ensure that:
Children and parents experience fewer conflicts;
Parents make better decisions about the care of their children and are better able to solve problems; and
Children feel more supported by their families to further their education and make good decisions a...
Children continue to be exposed to powerful food marketing, which predominantly promotes foods high in saturated fatty acids, trans-fatty acids, free sugars and/or sodium and uses a wide variety of marketing strategies that are likely to appeal to children. Food marketing has a harmful impact on chi...
