Filter
1216
Text search:
food
contamination
Featured
Recommendations
165
New Publications
341
Language
Document type
No document type
595
Guidelines
235
Studies & Reports
175
Manuals
91
Strategic & Response Plan
57
Training Material
22
Fact sheets
21
Situation Updates
11
Infographics
4
Resource Platforms
3
Brochures
2
Countries / Regions
India
58
Global
42
Sierra Leone
35
Liberia
31
Ethiopia
28
Myanmar / Burma
26
Nigeria
23
Western and Central Europe
23
South Africa
22
Bangladesh
22
Kenya
21
Syria
20
Rwanda
18
Uganda
16
Tanzania
16
Ghana
15
Congo, Democratic Republic of
14
Philippines
14
Nepal
13
Guinea
11
Zimbabwe
11
Haiti
11
South Sudan
11
Yemen
11
Zambia
10
Namibia
10
Ukraine
10
Africa
10
Malawi
8
West and Central Africa
8
Mozambique
7
Venezuela
7
Burkina Faso
6
Latin America and the Carribbean
6
Somalia
5
Lesotho
5
Middle East and North Africa
5
Eastern Europe and Central Asia
5
Mali
4
USA
4
South–East Asia Region
4
Eastern Europe
4
Senegal
3
Niger
3
Pakistan
3
Iraq
3
Eswatini/ Swaziland
3
Colombia
3
East and Southern Africa
3
Western Pacific Region
3
Russia
3
Côte d’Ivoire / Ivory Coast
2
Cameroon
2
Germany
2
Cambodia
2
Indonesia
2
Sudan
2
Benin
2
Central African Republic
2
Peru
2
Brazil
2
Burundi
2
Botswana
2
Palestine
2
Laos
2
Timor Leste/ East Timor
2
Vietnam
2
Tunisia
2
Jordan
1
Afghanistan
1
Lebanon
1
Turkey
1
Thailand
1
Gambia
1
China
1
Singapore
1
Papua New Guinea
1
Vanuatu
1
North Macedonia
1
Libya
1
Guatemala
1
Madagascar
1
Paraguay
1
Asia
1
Bhutan
1
Djibouti
1
Southern Africa
1
Congo-Brazzaville
1
Tajikistan
1
Denmark
1
France
1
Mauritius
1
Algeria
1
Authors & Publishers
Publication Years
Category
Countries
413
Key Resources
180
Clinical Guidelines
86
Public Health
53
Women & Child Health
47
Capacity Building
23
Pharmacy & Technologies
20
Toolboxes
Planetary Health
108
COVID-19
99
AMR
90
Ebola & Marburg
71
Rapid Response
49
Cholera
48
Specific Hazards
46
Pharmacy
46
Conflict
45
Natural Hazards
40
NTDs
30
Caregiver
28
TB
26
Global Health Education
26
2.0 Rapid Response
22
HIV
18
Mental Health
14
Refugee
11
Disability
7
NCDs
6
Typhoon
5
Polio
4
Malaria
4
Zika
2
South Sudan
1
Health Financing Toolbox
1
A joint FAO/WFP update for the United Nations Security Council, January 2018. ISSUE N.3. Six months on from the last joint report for the United
Nations Security Council (UNSC), this report by the
Food and Agriculture Organization of the United
...
The objective of this briefis to set outlinkages between food safety and the Sustainable Development Goals(SDGs), to identify priority issues,and to suggest how investments in food safety can help a
...
This volume contains monographs prepared at the ninety-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met virtually online from 1 to 12 February 2021.
The detailed monographs in this volume summarize data on sp
...
Lancet Planet Health 2022;6: e760–68
The emergence of COVID-19 has drawn the attention of health researchers sharply back to the role that food systems can play in generating human disease burden. But emerging pandemic threats are just one dimens
...
Food Security And Nutrition In Emergency
recommended
Chapter 9: Public health guide for emergencies
The animal health subsector within the agriculture sector is the gatekeeper of antimicrobial resistance (AMR) in livestock, aquaculture, animal products, and the immediate animal environment. In support of member countries taking responsibility for and moving forward with putting AMR monitoring and
...
The impact of disasters and crises on agriculture and food security: 2021
Food and Agriculture Organization of the United Nations
Surge in climate change-related disasters poses growing threat to food security
In view of the ongoing political, peace and reconciliation, administrative and economic reforms as well as plans to establish the United Nations Development Assistance Framework (UNDAF) in 2018, WFP extended the current Protracted Relief and Recovery Operation (PRRO 200299), launched in January 2
...
. To echo this extension and provide a more appropriate response to the country's rapid and multi-pronged transition, WFP adopted a transition strategy with gradually reduced emphasis on humanitarian assistance and greater focus on early recovery and development interventions. WFP's strategic engagement in-country was driven by the overarching goal to assist Myanmar to achieve the national Zero Hunger Challenge by 2025, and was guided by three priorities: emergency preparedness and response; nutrition; and provision of social safety nets.
The acute food insecurity and malnutrition situation in South Sudan is deteriorating as a result of the economic crisis, repeated climatic shocks – primarily widespread flooding – and conflict and insecurity. The inflow of returnees and refugees
...
This Interim Guidance is intended for field coordinators, site managers and public health personnel, as well as national and local governments and the wider humanitarian community working in humanitarian situations at food distribution sites, who ar
...
The annual Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WH
...
Links to the Humanitarian Charter and international law
