English Manual and Guideline on World about Food and Nutrition, Health and Epidemic; published on 30 Nov 2021 by USAID
Advocacy report March 2011
303100 03/2011 E 1,000
PLOS ONE | https://doi.org/10.1371/journal.pone.0192068 March 9, 2018
Summary Report
Accessed: 19.10.2019
Compiled by Tin Geber for HIVOS. London, March 2018
GUIDELINES FOR AWWs/ASHAs/ANMs/PRIs
Reporting period January 2015 – December 2015
Bucharest, April 2016
An international field study by African and German Theologicans and health workers
From 2011 until 2016, a multi-actor programme was run in five countries to improve the life chances and living conditions of people experiencing exclusion and marginalisation of various kinds. This programme worked with local leaders, organisations and movements as well as various institutions and a...uthorities
focusing on older people, those with mental health issues, people with disabilities, ethnic minorities, people displaced by war and youth at risk. Many initiatives were developed that had lasting effects on the ways in which these groups valued themselves and in which they are valued by society.
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