Filter
2976
Filtered Results: 2976
Text search:
agricutlure
Featured
Recommendations
189
New Publications
876
Language
Document type
No document type
1468
Studies & Reports
723
Guidelines
289
Strategic & Response Plan
207
Manuals
119
Fact sheets
56
Training Material
42
Situation Updates
33
Infographics
15
Resource Platforms
12
Videos
5
Brochures
3
Online Courses
3
Dashboards/Maps
1
Countries / Regions
Global
156
Kenya
98
Myanmar / Burma
80
Ethiopia
73
Nepal
69
Sierra Leone
68
Uganda
59
India
56
Latin America and the Carribbean
55
Liberia
53
Malawi
50
Rwanda
45
Nigeria
45
Congo, Democratic Republic of
45
Bangladesh
45
Africa
44
Syria
41
Mozambique
41
Zambia
41
South Sudan
40
Tanzania
39
Haiti
38
Ghana
35
Venezuela
32
Western and Central Europe
31
Namibia
31
Lesotho
30
South Africa
29
Philippines
25
Ukraine
23
Paraguay
23
Yemen
23
South–East Asia Region
22
Senegal
21
Guinea
19
Zimbabwe
18
Burkina Faso
17
Asia
17
Benin
16
Cambodia
16
Indonesia
16
Central African Republic
15
Brazil
14
East and Southern Africa
13
Bolivia
13
Pakistan
13
Colombia
12
Sudan
12
Cameroon
11
Afghanistan
11
Jordan
11
Vietnam
11
Peru
10
West and Central Africa
10
Botswana
10
Somalia
9
Madagascar
9
Middle East and North Africa
8
Western Pacific Region
8
Lebanon
8
Eastern Europe
8
Mali
8
Ecuador
8
Thailand
7
Turkey
7
China
7
Laos
7
Niger
7
USA
7
Russia
7
Eswatini/ Swaziland
7
Papua New Guinea
6
Guatemala
6
Chile
5
Burundi
5
Eastern Europe and Central Asia
5
North America
5
Côte d’Ivoire / Ivory Coast
5
Argentina
5
Moldova
5
Sri Lanka
5
Iraq
5
Honduras
4
Tajikistan
3
Iran
3
Germany
3
Uruguay
3
Turkmenistan
3
Chad
3
North Macedonia
2
Timor Leste/ East Timor
2
Mexico
2
El Salvador
2
Gambia
2
Kazakhstan
2
Kyrgyzstan
2
Congo-Brazzaville
2
Vanuatu
2
Saudi Arabia
2
France
2
Bosnia and Herzegovina
2
Egypt
2
Angola
2
Bhutan
2
North Korea
1
Serbia
1
Albania
1
Fiji
1
Morocco
1
Bulgaria
1
Mauritania
1
Dominican Republic
1
Hungary
1
Lithuania
1
Japan
1
Denmark
1
Maldives
1
Mauritius
1
Tunisia
1
Spain
1
Israel
1
Latvia
1
Nicaragua
1
Djibouti
1
Romania
1
Palestine
1
Poland
1
Libya
1
Solomon Islands
1
Cuba
1
Authors & Publishers
Publication Years
Category
Countries
1256
Key Resources
257
Public Health
157
Women & Child Health
85
Clinical Guidelines
77
Capacity Building
39
Pharmacy & Technologies
8
Toolboxes
Planetary Health
383
AMR
252
COVID-19
184
Conflict
122
Global Health Education
101
Natural Hazards
98
Mental Health
93
NTDs
91
Rapid Response
87
Ebola & Marburg
73
Disability
60
HIV
48
TB
42
NCDs
42
Health Financing Toolbox
41
Refugee
38
Malaria
32
Caregiver
28
Specific Hazards
26
Pharmacy
20
Social Ethics
18
Cholera
11
Zika
9
Typhoon
8
South Sudan
2
Polio
1
At its 48th session of Codex Committee on Food Hygiene (CCFH), the Committee noted the importance of water quality and safety in food production and processing. CCFH requested the Food and Agriculture Organization of the United Nations
(FAO) and the World Health Organization (WHO) to provide guidan...
Onchocerciasis – or “river blindness” – is a parasitic disease caused by the filarial worm
Onchocerca volvulus. It is transmitted through the bites of infected blackflies (Simulium spp.) that
breed in fast-flowing rivers and streams, mostly in remote villages located near fertile land wher...
The escalating antimicrobial resistance (AMR) pandemic is a global public health threat with extensive health, economic and societal implications. Resistance emerges because of selection pressure from rational and indiscriminate antimicrobial use in human health as well as in the veterinary, agricul...
The Tripartite AMR Country Self-Assessment Survey (TrACSS) helps to monitor country progress on the implementation of AMR national actions plans and has been administered on an annual basis by the Tripartite organizations (Food and Agriculture Organization of the United Nations (FAO), World Organisa...
Le Burkina Faso est un pays sahélien sans littoral d’une superficie de 274 000 km2 et une
population estimée à 17,4 millions d’habitants en 2013 avec une croissance démographique de
3,1%. C’est l’un des pays les plus pauvres du monde avec un Produit intérieur brut par tête de
684 US...
This action plan for the Kingdom Saudi Arabia to combat antimicrobial resistance has been formulated in the line of the WHO five objectives. It addresses the need for effective “one health” approach involving coordination among numerous national sectors and actors, including human and veterinary...
In February 2008, WHO launched the Atlas of HAT as a collaborative initiative with the Food and Agriculture Organization of the United Nations (FAO), within the framework of the Programme Against African Trypanosomosis (PAAT). The Atlas database is built by the systematic collection of information a...
Climate change, conflict, COVID-19, and gender inequality impacts food security globally. Together with the Ukraine conflict, the food crisis across the world is worsening. UN Women’s Zero Hunger Sustainable Development Goal Map shows that 49.7% of people are facing moderate or severe food insecur...
Healthy people, healthy animals and a healthy environment worldwide with the One Health approach.
The COVID-19 pandemic has drastically demonstrated just how close the link is between humans, animals, and the environment, and has highlighted and aggravated existing challenges. The destruction of na...
The videos introduce AMR, what it is, and how it is spread (hospital-acquired, community-acquired, foods of animal origin, environmentally acquired). The take-home messages are what can be done to reduce the risk of AMR. They were produced through a partnership with the Food and Agriculture Organiza...
J Glob Health Sci. 2020 Jun;2(1):e3. A group of enzootic and zoonotic protozoan infections, the leishmaniases constitute among the most severely neglected tropical diseases (NTDs) and are found in all continents except Oceania. Representing the most common infectious diseases, NTDs comprise an open-...
Key stakeholders must be involved in the planning, implementation, monitoring and evaluation of NCD plans and programmes. Within a ministry of health there will be different types of stakeholders, such as programme managers and senior managers in departments of prevention, health promotion, and hosp...
Antimicrobials have been a critical public health tool since the discovery of penicillin in 1928, saving the lives of millions of people around the world. Today, however, the emergence of drug resistance is reversing the miracles of the past eighty years, with drug choices for the treatment of many ...
Antibiotics have been a critical public health tool since the discovery of Penicillin in 1928, saving the lives of millions of people around the world. In developing country like ours, where the burden of treatable disease is very high and access to health facilities and laboratories is difficult, a...
Food systems are made up of all the people, processes, and activities involved in getting food from where it is grown to where it is eaten. These systems are changing fast, especially in low- and middle-income countries. How can we be sure this transformation provides people with healthy and sustain...
A joint FAO/WFP update for the United Nations Security Council, January 2018. ISSUE N.3. Six months on from the last joint report for the United
Nations Security Council (UNSC), this report by the
Food and Agriculture Organization of the United
Nations (FAO) and the World Food Programme (WFP) ...
IPCC Special Report on Climate Change and Land
recommended
An IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems
As more frequent droughts and floods threaten the global food supply, humans are increasing their demands on water and land,...
The current trend in AMR in Uganda and globally is rising and calls for immediate action. The 71st UN General Assembly (UNGA), the 68th World Health Assembly, and organizations including the World Health Organization (WHO), the Food and Agriculture Organization (FAO), and the World Organization for ...
Antimicrobial agents like antibiotics are essential to treat some human and animal diseases. Microbes, such as bacteria, can develop resistance to antimicrobials meaning that a drug such as an antibiotic is no longer effective in treating the infection. The development of resistance is caused by the...
