WFP's Hunger Map depicts the prevalence of undernourishment in the population of each country in 2016-18. From Africa and Asia to Latin America and the Near East, there are 821 million people - more than 1 in 9 of the world population - who do not get enough to eat. Our downloadable Hunger Map provides invaluable info that helps school teachers and children to learn more about the biggest single risk to global health.
The new guide provides practical, first-line management recommendations for mental, neurological and substance use conditions. Contents include modules on assessing and managing conditions such as acute stress, grief, moderate-severe depressive disorder, post-traumatic stress disorder, epilepsy, and harmful use of alcohol and drugs.
Top 10 hungriest countries contribute just 0.08% of global CO2.
-Climate & Food Vulnerability Index shows 10 most food insecure countries emit less than half a tonne of CO2 per person
-Burundi is the world's most food insecure and smallest per capita emitter
-The average Briton generates as much CO2 as 212 Burundians
-IPCC blockers Russia, USA and Saudi some of the worst offenders
As scientists of the UN’s Intergovernmental Panel on Climate Change meet in Geneva this week to publish their Special Report on Climate Change and Land (August 8), a new report by the development charity Christian Aid shows that climate change is having a disproportionate impact on the food systems of the country’s least responsible for causing the climate crisis.
The IPCC is expected to show how climate change will affect global food supply, spiking prices and reducing nutrition. It is also likely to recommend that countries will need to drastically cut emissions if global food security is to be protected.
This Toolkit aims to support the understanding and implementation of integrated mental health programs in humanitarian settings. It provides a framework for essential steps and components, with associated key guidance and resources, that strengthen the integration process, and is primarily intended for (1) implementing agencies, but may also be useful for (2) donors, and (3) government actors. Users can access the three steps & three cross cutting components relevant to current program needs, or stages of programming.
Accessed August 7, 2019
Key facts and figures
· Number of hungry people in the world in 2018: 821.6 million (or 1 in 9 people)
· in Asia: 513.9 million
· in Africa: 256.1million
· in Latin America and the Caribbean: 42.5 million
· Number of moderately or severely food insecure: 2 billion (26.4%)
· Babies born with low birth weight: 20.5 million (one in seven)
· Children under 5 affected by stunting (low height-for-age): 148.9 million (21.9%)
· Children under 5 affected by wasting (low weight-for-height): 49.5 million (7.3%)
· Children under 5 who are overweight (high weight-for-height): 40 million (5.9%)
· School-age children and adolescents who are overweight: 338 million
· Adults who are obese: 672 million (13% or 1 in 8 adults)