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The COVID-19 pandemic is having a profound negative effect on the global economy and is occurring in th
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This survey of agricultural livelihoods and food security in the context
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English Analysis on World about Agriculture, Climate Change and Environment, Epidemic and more; published on 15 Dec 2021 by
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(Synthesis Report 2021) [EN] - World Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09
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Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09 Dec 2021 by
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(Synthesis Report 2021) [RU] - World; Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; publishe
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In recognition of the growing problem of antimicrobial resistance (AMR), its increasing threat to human, animal
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The publication provides an overview and analysis of international instruments that set standards related to
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Amid food and climate crises, investing in sustainable food cold chains crucial
- More than 3 billion people can’t afford a healthy diet
- Lack
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Antimicrobial resistance (AMR) is a threat to human and animal health and refers to the ability of
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The GAP articulates five objectives for tackling AMR, and sets out the tasks required to achieve them, highlighting
roles
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FAO’s component of the Global COVID-19 Humanitarian Response Plan
18.5.2020
The animal health subsector within the agriculture sector is the gatekeeper
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The One Health definition developed by the OHHLEP
The global tripartite self-assessment survey of country progress in addressing antimicrobial resistance (AMR) is a component of a broader approach
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Supporting the food and agriculture sectors in implementing
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This document outlines the FAO Action Plan on Antimicrobial Resistance 2021–2025 which serves as a roadmap for focusing global efforts to address AMR in
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As the number of transboundary pest and animal and foodborne disease outbreaks rises, so does
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