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Environmental cleaning and infection prevention and control in health care facilities in low- and middle-income countries

World Health Organisation (WHO) (2023) C_WHO
Those who clean are the first line of defense against health care-associated infections (HAIs), and support efforts to reduce antimicrobial resistance (AMR). Strengthening the training of this important group can contribute to resolving many of today’s public health challenges. This is importan... more
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Rabies & One Health: From basics to cross-sectoral action to stop human rabies deaths

World Health Organization WHO (2022) C_WHO
Rabies is a fatal zoonotic disease most often transmitted to people via bites from infected dogs. This course provides a general introduction to rabies, and the One Health approach currently taken to prevent it. It consists of seven video-lectures, demonstration videos, and lessons learnt from peopl... more
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Strategic framework for the elimination of visceral leishmaniasis as a public health problem in eastern Africa 2023–2030

World Health Organization WHO (2024) C_WHO
During the Programme Managers’ Review Meeting of Central and East Africa and South-East Asia (online meeting, June 2022), experts proposed additional regional and national subtargets related to VL incidence, as defined below. These targets can be revisited as progress is reviewed and access to dia... more
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Rehabilitation in Health Systems

World Health Organization (WHO) (2017) C_WHO
Rehabilitation in health systems provides recommendations for Member States and other relevant stakeholders to strengthen and expand the availability of quality rehabilitation services. Currently, there is a significant unmet need for rehabilitation services and it is frequently undervalued in the h... more
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WHO Recommendations for the Prevention and Treatment of Postpartum Haemorrhage
recommended

World Health Organization WHO (2012) C_WHO
To provide a foundation for the strategic policy and programme development needed to ensure the sustainable implementation of effective interventions for reducing the global burden of PPH
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Physical activity for patients with diabetes - A noncommunicable disease education manual for primary health care professionals and patients

World Health Organization WHO; Institutional Repository for Information Sharing iris (2017) C_WHO
This book is one of fifteen modules of the “Noncommunicable disease education manual for primary health care professionals and patients”. This manual is intended to provide health information on the prevention and control of hypertension and diabetes. This will be used in the form of a flip char... more
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Sexual and reproductive health and rights infographic snapshot

World Health Organization WHO (2021) C_WHO
This country snapshot provides an overview of national data relating to sexual and reproductive health and rights (SRHR) throughout the life course. Realization of SRHR requires provision of comprehensive, people-centred services, that address the different elements of SRHR, and which are supported ... more
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Healthy environments for healthy children

World Health Organization (WHO) (2010) C_WHO
This booklet presents key messages for action, summarized from a set of chapters on different environmental health issues, available at www.who.int/ ceh/publications/healthyenvironmentsforhealthychildren. The work is a result of an on-going partnership between WHO, UNEP and UNICEF in the area of chi... more
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United Republic of Tanzania: WHO report on the global tobacco epidemic, 2017

World Health Organization (WHO) (2017) C_WHO
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Natural Ventilation for Infection Control in Health-Care Settings

World Health Organization WHO (2009) C_WHO
In this guideline, natural ventilation is considered 
among one the effective measures to control infections in health care. This guideline provides 
a design and operation guide for hospital planners, engineers, architects and infection control 
personnel. The recommendations in this guidelin... more
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WHO recommendations on antenatal care for a positive pregnancy experience. Executive Summary

World Health Organization WHO (2016) C_WHO
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WHO African Region COVID-19 Readiness Status – Readiness Status by Country

World Health Organization WHO, Regional Office for Africa (2022) C_WHO
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Quality Criteria for Health National Adaptation Plans

World Health Organization WHO (2021) C_WHO
The Quality Criteria for Health National Adaptation Plans (HNAPs) presents examples of good practice in HNAP development to assist countries in developing a comprehensive, feasible and implementable plan. The criteria are also intended to guide countries in setting the foundation for a long-term ite... more
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HEARTS Technical package for cardiovascular disease management in primary health care: healthy-lifestyle counselling

World Health Organization WHO (2018) C_WHO
The risk factors for CVD include behavioural factors, such as tobacco use, an unhealthy diet, harmful use of alcohol and inadequate physical activity, and physiological (metabolic) factors, including high blood pressure (hypertension), high blood cholesterol and high blood sugar or glucose. Both kin... more
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Temperature-sensitive health products in the expanded programme on immunization cold chain

World Health Organization WHO (2021) C_WHO
A WHO-UNICEF joint statement encouraging greater health commodity supply chain integration for temperature-sensitive pharmaceuticals where appropriate, 19 November 2020
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WHO COVID-19 prison surveillance protocol: monitoring and reporting COVID-19 in prisons and other places of detention

World Health Organization WHO (2021) C_WHO
This protocol establishes the principles and definitions of a surveillance system devised by the WHO Health in Prisons Programme (‎HIPP)‎ to monitor the evolution of COVID-19-related epidemiological data in prisons and other places of detention and to report the main measures adopted to prevent,... more
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WHO Guideline on use of ferritin concentrations to assess iron status in individuals and populations

World Health Organization WHO (2020) C_WHO
This guideline provides global, evidence-informed recommendations on the use of indicators for assessing a population’s iron status and application of the use of ferritin concentrations for monitoring and evaluating iron interventions.
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WHO’s Science in 5 Episode #53 - COVID-19: Booster Shots

World Health Organization WHO (2021) C_WHO
September 2021