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Interim guidance for Red Cross and Red Crescent staff and volunteers working with older people during COVID -19 response

IFRC (2020) CC
The purpose of this document is to provide information to Red Cross Red Crescent staff and volunteers on how to engage with, inform and support older people to support older people in facing new challenges linked to COVID-19.
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Improving dietary intake and achieving food product improvement

World Health OrganizationEurope (2020) C_WHO
A workshop of “first mover” countries to exchange experience and identify wider policy implications for the WHO European Region The World Health Organization (WHO) European Region continues to be severely affected by diet-related noncommunicable diseases (NCDs), obesity and, in some countries, ... more
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Ebola Outbreak West Africa: FAO Regional Response Programme (October 2014 – December 2015)

Food and Agriculture Organization (2015) C1
Updated version June 2015
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Haïti: Stratégie de réponse - Contribution au Plan de réponse humanitaire (2021-2022) pour la période de janvier-décembre 2021

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Mozambique Revised humanitarian response Coronavirus disease 2019 (COVID-19) May–December 2020

Food and Agriculture Organization of the United Nations FAO (2020) CC
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Effective Implementation of Public Health and Social Measures in Cameroon: Situational Analysis

WHO; Africa CDC; World Economic Forum et al. PERC (2020) C_WHO
PERC produces regional and member state situation analyses, updated regularly.
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Participation Scale. User Manual. Version 6.0

ILEP International Federation of Anti-Leprosy Associations (2010)
A scale to measure (social) participation for use in rehabilitation, stigma reduction and social integration programmes
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Effective Implementation of Public Health and Social Measures in Senegal: Situational Analysis

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WHO statement on the third meeting of IHR(2005) Emergency Committee on Zika virus and observed increase in neurological disorders and neonatal malformations

World Health Organization WHO (2016) C_WHO
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Mali: Plan de réponse de la maladie à coronavirus 2019 (covid-19)

FAO (2020) C2
Au Mali, les premiers cas de maladie à coronavirus 2019 (covid-19) ont été signalés le 25 mars 2020 dans un contexte marqué par l’aggravation de la crise sécuritaire. En outre, le Gouvernement venait de déclarer l’état d’urgence alimentaire et nutritionnelle dans le pays.
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Flambées de choléra
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Organisation mondiale de la Santé (2004) C_WHO
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The Use of Cash and Vouchers in Humanitarian Crises

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ACAPS Briefing Note: Zimbabwe - Tropical Cyclone Idai - Update 1 (26 March 2018)

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Following the Money. Lack of Transparency in Donor Funding for Syrian Refugee Education

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Including migrants and displaced people in preparedness and response activities

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Epilepsy care guidelines for low- and middle-income countries: From WHO mental health GAP to national programs

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Cholera Outbreak Response
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World Health Organization (2004) C_WHO
The document provides comprehensive guidelines for managing cholera outbreaks, including detection, confirmation, response, treatment, and prevention. It emphasizes the importance of rehydration, water sanitation, hygiene promotion, and community mobilization to limit the spread. This guide is desig... more