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Temperature-sensitive health products in the expanded programme on immunization cold chain

World Health Organization WHO (2021) C_WHO
A WHO-UNICEF joint statement encouraging greater health commodity supply chain integration for temperature-sensitive pharmaceuticals where appropriate, 19 November 2020
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One Health: Connecting Humans, Animals and the Environment

Future Learn University of Basel, Switzerland (2021) CC
Become familiar with One Health, a promising concept, and the effective solutions it provides for urgent health problems.
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Supporting the continuity of health and nutrition services in the context of COVID-19 in refugee settings
recommended

UN High Commissioner for Refugees UNHCR (2020) C2
The 2014–2015 Ebola outbreak was catastrophic in West Africa but the indirect impact of increasing the mortality rates of other conditions was also substantial. The increased number of deaths caused by malaria, HIV/AIDS, and tuberculosis attributable to health system failures exceeded deaths from ... more
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Primary Health Care As An Enabler For “Ending The Epidemics” Of High-Impact Communicable Diseases

World Health Organization WHO (2018) C_WHO
The Millennium Development Goals (MDGs) showed that global commitment and collective action could significantly reduce the disease burdens of three deadly communicable diseases: HIV/AIDS, tuberculosis (TB) and malaria. The MDGs helped focus efforts on these three deadly diseases and leveraged ... more
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El Salvador's Health Emergency Appeal 2023

World Health Organisation (WHO) (2023) C_WHO
The recurrence of severe climate events combined with economic, social, and institutional fragilities leave El Salvador in an utterly critical humanitarian situation and highly vulnerable. Located in a disaster-prone subregion, El Salvador is among the 20 countries at the highest risk of disasters w... more
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Guidelines for emergency and compassionate use authorisation of health products and technologies

Ministry of Health, Kenya (2020) CC
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Tobacco control to improve child health and development

World Health Organization WHO (2021) C_WHO
The technical note calls for raising awareness among practitioners and policymakers about the importance of strong tobacco control measures for protecting the health and development of children, including banning tobacco advertising, implementing 100% smoke-free environments and raising taxes on tob... more
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The Planetary Health Diet in Theory and Practice

Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) (2019) CC
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
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Health Sector Strategic Preparedness and Response Plan for COVID-19

World Health Organization WHO; Health Sector Syria (2021) C_WHO
Revised
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Manual of Basic Techniques for a Health Laboratory
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World Health Organization WHO (2003) C_WHO
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Community health worker models in South Africa: a qualitative study on policy implementation of the 2018/19 revised framework

Murphy, J.P.; A. Moolla, S. Kgowedi et al. Health Policy and Planning (2020) C1
South Africa has a long history of community health workers (CHWs). It has been a journey that has required balancing constrained resources and competing priorities. CHWs form a bridge between communities and healthcare service provision within health facilities and act as the cornerstone of South A... more
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Health Resource Availability Mapping System (HeRAMS) - Health Services Checklist

World Health Organization (2012)
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Health Emergency and Disaster Risk Management - Climate Risk Management

World Health Organization; Public Health England, UNISDR (2017) C_WHO
Climate risks have significant effects on public health including: injury, death, communicable diseases such as vector-borne and water-borne diseases, and non-communicable impacts such as malnutrition, heat stress and health effects of air pollution.
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Towards universal access - Scaling up priority HIV/AIDS interventions in the health sector

World Health Organization; UNAIDS; Unicef (2010) C_WHO
Progress Report 2010
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India National Health Policy 2017

Ministry of Health and Family Welfare, India (2017) C1
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National Tele-Mental Health Guidelines

Ministry of Health, Kenya (2021) CC
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Standard precautions in health care

World Health Organization (2007) C_WHO
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Health at a Glance: Latin America and the Caribbean 2020

OECD; The World Bank (2020) C1
Thefirst report on Latin America and the Carribean presents key indicators on health and health systems in 33 Latin America and the Caribbean countries. . Analysis is based on the latest comparable data across almost 100 indicators including equity, health status, determinants of health, health car... more
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Food Safety in the time of COVID-19

Food and Agriculture Organization of the United Nations (2020) CC
Presently, there is no evidence that the virus responsible for the current COVID-19 pandemic is carried by domestic food-producing animals, such as chickens, ducks, other poultry, pigs, cattle, camels, horses, sheep, goats, rabbits, guinea pigs or fish. While live animals can be a source of pathogen... more
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Health worker communication for COVID-19 vaccination flow diagram

World Health Organization WHO (2021) C_WHO
13 May 2021 The diagram supports health workers by outlining key steps and messages to communicate during a COVID-19 vaccination session.